Featured Stories

Managing Software: Are your systems contaminated?

March 26, 2003
When reality and the data in your system do not agree, you have contaminated data.
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Field Reports: No need to roll the dice when inspecting spice

March 26, 2003
A small footprint coupled with side-view inspection provides an economical solution.
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Engineering R&D: Simplified food-oil refining

March 26, 2003
Filtration technology and a benign chemical could give processors of specialty oils a competitive edge.
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Pouches challenge manufacturers to think outside the box

March 26, 2003
As pouch volumes increase, food and beverage makers are seeing a drop in production costs in both materials and equipment.
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Field Reports: Peeler improves chip quality

March 26, 2003
Reduced peel loss results in a better profit picture for Utz.
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Tech Update: Maintenance feels the vibe

March 26, 2003
For processors with the ability to exploit it, condition-based monitoring technology is delivering affordable tools that are easier to use.
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Flexible Packaging

March 26, 2003
Value-added products require premium packaging. Flexibles are giving processors the look they want, the convenience they need and the cost savings they demand.
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Real-Time To The Rescue

March 26, 2003
Accessing real-time information from plant floor process systems fully benefits operations only when PLC integration allows instant and continuous feedback.
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Bridging the IT/Engineering Gap

March 26, 2003
When engineering operations and IT work collaboratively on information systems, organizational harmony can happen
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Tech Update: Smarter, smaller, simpler machine control

March 26, 2003
Reliable, user-friendly machine-control technologies penetrate the industry.
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Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!


Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.


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