Zoup! Good, Really Good is adding four new soup recipes to its collection of glass jar soups.
Each of the following are now available for retailers nationwide:
An antibiotic-free soup made with chicken, potatoes, vegetable cuttings and fresh herbs. This soup is made with Zoup! Good, Really Good’s Chicken Bone Broth.
Portabella Mushroom Bisque
A creamy soup with a blend of button, baby bella and portabella mushrooms. The mushroom blend is combined with of herbs and seasonings and a base of the company’s Savory Veggie Broth.
Black Bean Chili
Vegan chili that is created from a blend of black beans, tomatoes, carrots, onion, celery, garlic and spices. This soup also feature’s the company’s Savory Veggie Broth.
Made from antibiotic-free chicken, mirepoix and egg noodles in the Chicken Bone Broth.