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Home » frozen food

Articles Tagged with ''frozen food''

Tetra Pak releases new extrusion line

Blue Bell to start test production in Alabama

Jeremy Gerrard
Jeremy Gerrard
July 9, 2015

With its ice cream still absent from store shelves, Blue Bell Creameries said it notified FDA and state health officials in Alabama it will begin test production at the Sylacauga, AL facility during the next several weeks.


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Two outbreaks of Salmonella Enteritidis linked to raw, frozen, stuffed chicken

Two outbreaks of Salmonella Enteritidis linked to raw, frozen, stuffed chicken

Jeremy Gerrard
Jeremy Gerrard
July 9, 2015

CDC and USDA’s Food Safety and Inspection Service (FSIS), along with the Minnesota Health Department and the Minnesota Department of Agriculture, are investigating two outbreak of Salmonella Enteritidus infections linked to raw, frozen, breaded and pre-browed stuffed chicken entrees, according to CDC.


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Busy year for corporate mergers and acquisitions

Nomad Holdings to acquire Iglo Foods for $2.8 billion

Jeremy Gerrard
Jeremy Gerrard
April 20, 2015

Nomad Holdings Limited reached an agreement to acquire leading European frozen food company Iglo Foods Holdings Limited from a company backed by the Permira funds for approximately $2.8 billion.


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Nestle opens new center

Nestle in talks to sell frozen food unit Davigel

Jeremy Gerrard
Jeremy Gerrard
April 16, 2015

Multinational food and beverage company Nestle announced this week it is exploring options to sell off its subsidiary Davigel—provider of branded frozen and chilled food products, ice-cream and solutions for out of home in Europe as part of its on-going portfolio review.


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Top 150 Frozen Food Processors Report
TECH FLASH

Top 150 Frozen Food Processors Report

Industry overcomes consumers’ negative perception about the health and wellness of frozen foods.
Marina Mayer
March 16, 2015
In May 2014, the American Frozen Food Institute (AFFI), McLean, Va., launched a national effort to encourage consumers to take a fresh look at frozen foods.


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AFFI Convention tackles latest trends, elects new board leadership

AFFI convention tackles latest trends, elects new board leadership

Jeremy Gerrard
Jeremy Gerrard
February 25, 2015

More than 1,300 leaders representing the frozen food and beverage industry gathered in Anaheim, California this week for the 2015 American Frozen Food Institute’s (AFFI) Frozen Food Convention (AFFI-CON) where they networked and attended education sessions on key topics affecting the industry.


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Consumers warm up to frozen foods again thanks to more natural, organic products

Global frozen food market valued at $156.4 billion by 2020

Jeremy Gerrard
Jeremy Gerrard
February 13, 2015

The global frozen food market, valued at $122.1 billion in 2013, is projected to grow at a compound annual growth rate of 3.6 percent from 2014 to 2020, reaching an estimated $156.4 billion by 2020, according to a new report from Persistence Market Research.


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Indian frozen food industry to rapidly increase

Indian frozen food industry to rapidly increase

Jeremy Gerrard
Jeremy Gerrard
May 27, 2014

Despite supply and demand constraints, a new study says the frozen food industry in India is expected to increase three fold in the next five years.


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AFFI launches new campaign

AFFI launches new national campaign

Jeremy Gerrard
Jeremy Gerrard
May 14, 2014
The American Frozen Food Institute is hoping to change the way consumers think about frozen foods when they head to the shelves by launching the “Frozen. How fresh stays fresh” campaign.


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Don't get left out in the cold
TECH FLASH

Don’t get left out in the cold

Challenges in food safety compliance can be overcome to leverage growth.
Shane O'Halloran
April 14, 2014

FE discusses the issues with PMMI’s Jorge Izquierdo.


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  • NEWS
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