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Home » Topics » News

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Amy's Burritos Groups
People News

Amy's Kitchen Expands Leadership Team with New Roles

January 23, 2023

Five new leadership roles have been added to its executive and management teams to support strategic goals and expansion.


Read More
A wine bottle passing through a laser spectroscopy machine for post-bottling quality control
Vision/Inspection/Detection

Antares Vision Group’s New Quality Control Solutions for Wine Processing

January 23, 2023

The company debuts new technology for the wine sector that involves AI-based sorting and laser spectroscopy for post-bottling quality control.


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Nestle Health Science logo
Funding/Investments

Nestlé Health Science Makes $43 Million Investment in Eau Claire, Wis., Manufacturing Facility

January 19, 2023

The investment aims to bolster manufacturing capabilities, enhance sustainable packaging efforts and generate new local jobs.


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SK Food Group logo
Plant Openings

SK Food Group Announces the Opening of a Fourth Facility

January 19, 2023

The 525,000-sq-ft production facility will be built in Cleveland, Tenn., and is expected to be completed in 2025.


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Ribbon Cutting
Plant Openings

Cannabis Beverage Distribution Center Opens in Minnesota

January 18, 2023

The launch comes six months after Minnesota's legalization of THC edibles and infused beverage purchases in July 2022. 


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Enoki Mushroom Listeria Investigation
Outbreak Investigation

Outbreak Investigation of Listeria Monocytogenes: Enoki Mushrooms

January 18, 2023

The FDA has identified imported enoki mushrooms distributed by Utopia Foods, Inc. of Glendale, N.Y., as a likely source of illnesses in this outbreak.


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Doug Wagner, CEO, ingredients PLUS
People News

Ingredients PLUS announces Doug Wagner as CEO

January 18, 2023

Before joining ingredients PLUS, Wagner was president and CEO of International Imaging Materials Inc.


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Vivid_1170x658.jpg
Funding/Investments

Canadian Food Innovation Network to Invest in Eight Foodtech Projects

January 17, 2023

The funding supports projects across the food value chain, including supply chain digitization, alternative proteins and sustainable packaging.


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bottle-catalog-pwImage of glass bottles in multple colors, shapes and sizes lined up in front of a white background.jpg

Ardagh Glass’ Eighth FSSC 22000 Certification

January 16, 2023

The company recently added its eighth facility with the FSSC 22000 Food Safety System Certification to its portfolio.


Read More
011623 Randy Kreienbrink_1170x658.jpg
People News

Randy Kreienbrink Joins Artemis International as VP of Sales

January 16, 2023

The industry veteran's sales, marketing and technical expertise aim to help the company's next phase of growth.


Read More
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Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Samara Heaggans

Celebrating Women in Engineering: Samara Heaggans

Food Plant Openings and Expansions May 2025

Food Plant Openings and Expansions May 2025

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On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 10, 2025

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  • NEWS
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