Articles by Wayne Labs

TECH FLASH

Tools to help avoid a disastrous outbreak and recall

June 26, 2012

GFSI-based tools can help if they’re used correctly, but it comes down to how well a processor internally manages its food safety efforts.

35th Annual Plant Construction Survey: Processors Prepare for Future Initiatives

Wayne Labs

June 8, 2012

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Processors are making do with existing facilities, reducing energy and other resources while preparing for FSMA-related inspections.

No coffee break for this conveyor

Wayne Labs

June 8, 2012

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Processor finally replaces conveyor’s wire rope which had performed flawlessly for 14 years—twice its expected lifetime.

Handle air with care

Wayne Labs

May 3, 2012

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While air quality is important in a processing plant, controlling its movement is critical for food safety and quality.

TECH FLASH

Olive oil manufacturer receives USDA Quality Monitoring verification

Wayne Labs

April 19, 2012

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Pompeian is the first olive oil manufacturer to attain the AMS Quality Monitoring Product logo.

TECH FLASH

Food defense: Be prepared for intentional criminal acts

Wayne Labs

April 19, 2012

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While processors may be prepared for a foodborne illness recall, they’re not likely to be so ready for a malicious attack on food.

Feeders gently handle 2.5 million pounds of sunflower seeds a year

Wayne Labs

April 5, 2012

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Vibratory feeders close the loop between super sacks and bucket elevators as the seeds travel to packaging.

Allergen Control: Using Techniques that Go Well Beyond the Label

Wayne Labs

April 5, 2012

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Building allergen management into your HACCP plan can go a long way in preventing expensive mistakes.

GFSI Update: Creating a Safe and Effective Worldwide Food System

Wayne Labs

March 7, 2012

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Don’t wait until customers ask you to comply. Get started now to improve manufacturing performance and food quality.

Dust-free solution for stick packs

Wayne Labs

February 6, 2012

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Vacuum conveying system cuts spurious dust emissions, makes clean-up simple plus keeps employees out of harm’s way.

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Food Freeze Time Calculator Compares Mechanical and Liquid Nitrogen Freezing

Regulators analyze whether 2 ground beef recalls are related to E. coli outbreak

Processors must soon comply with FSMA's rule to try to stop intentional adulteration

A lean and green approach to reduce waste, improve quality

Worker shortage has processors scrambling to hire and keep good employees

Events

February 20, 2019

Reducing Mechanical Wear in Food Processing while Increasing Productivity

ON DEMAND: Food processing manufacturers have an increasing number of challenges, whether they are processing vegetables and fruit, filling pastries and baked goods, or cutting meat. This includes keeping up with sanitation, safety and maintenance requirements while maintaining throughput and production quality.

May 30, 2019

Reliable and Sustainable Power for Food and Beverage Facilities

The way we process and package our food has undergone a revolution with high levels of automation, monitoring and information systems. This has been driven by not only productivity improvement, but also by a host of food safety requirements.

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Poll

Pest Control

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Products

Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.

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Food Engineering

2019 May

In the May issue of Food Engineering, we discuss the labor shortage in the manufacturing industry and share insights into how processors can recruit and retain skilled workers.

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