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Home » Events
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Events

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Industry

2/10/15 to 2/12/15
Anaheim Convention Center
Anaheim, CA
United States

WestPack

WestPack is the only show that successfully delivers every sector of one of the world's largest economies-California. WestPack is a key feature of the nation's largest design and manufacturing event, enabling California''s packaging professionals to source 3,000 suppliers of materials, machinery, components, and contract services.

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Industry

2/9/15 to 2/12/15
Renaissance Orlando Hotel
Orlando, FL
United States

19th Annual ARC Industry Forum

Join us at the Nineteenth Annual ARC Industry Forum to learn from your peers how an information-driven strategy can better position you to succeed and determine how you can best approach critical technology decisions.

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Live

2/8/15 to 2/12/15
Texas A&M university
2476 TAMU
College Station, TX
United States
Contact: Yongjae Lee

Fermentation and Separation Short Course

Review basic principles of membrane filtration & separations processing including system design, membrane & equipment selection costs, economics, and practical applications.

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Industry

1/27/15 to 1/29/15
Georgia World Congress Center
, GA
United States

International Production & Processing Expo

International Poultry Expo, International Feed Expo, and International Meat Expo integrated their tradeshows in 2013, under the International Production & Processing Expo. The 2015 IPPE will bring together more than 1,100 exhibitors and over 25,000 attendees in Atlanta from January 27 - 29, 2015.

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Industry Live

1/12/15 to 1/14/15
Oregon Convention Center
Portland, OR
United States

2015 Northwest Food Processors Expo and Conference

The annual Northwest Food Processors Expo and Conference is the largest regional food processing trade show in North America, bringing together premier industry experts and exhibitors.

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Industry

12/15/14 to 12/16/14
The Ohio State University
Columbus, OH
United States
Contact: Heather Dean

Introductory HACCP

This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food processing operations.

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12/10/14 to 12/12/14
Bombay Exhibitions Chenter
Nse Estate, Off Western Express Highway, Ram Mandir Road, Goregaon East, Mumbai
Mumbai, Maharashtra
India
Contact: Prashant Narain

India Cold Chain Show 2014

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Industry

12/8/14
Stocking Hall
411 Tower Road
Ithaca, NY
United States
Contact: Julie Stafford

Cornell Food Systems Global Summit: Public-private partnerships to enhance food systems

The Cornell Institute for Food Systems 2014 Global Summit will showcase the critical importance of public-private partnerships, how they facilitate the process of knowledge creation to solve current challenges, and the power of integrative approaches to implement effective solutions.

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Industry

12/7/14 to 12/9/14
Texas A&M university
Contact: Yongjae Lee

Food Protein Extraction & Separation Short Course

Provide practical training in the field of industrial food protein source, identification, extraction, separation, purification and application technologies.

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Industry

12/4/14 to 12/5/14
Rutgers University
, NJ
United States
Contact: Dalynn Knigge

Practical Food Microbiology

If you develop, process, distribute or sell food for a living, there is a bare minimum you need to know about food microbiology

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