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Home » Keywords: » Myco Technology

Items Tagged with 'Myco Technology'

ARTICLES

Jordi Ferre_MycoTechnology
People News

MycoTechnology, Inc. Names Jordi Ferre as CEO

December 11, 2024

Ferre joins MycoTechnology with more than 30 years of general management experience in the global food, value-added ingredients and agri-tech industries.


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Cargill is investing in ENOUGH’s most recent (Series C) growth funding campaign
Funding/Investments

Cargill and ENOUGH Expand Partnership

February 22, 2024

Cargill is investing in ENOUGH’s most recent (Series C) growth funding campaign and has signed a commercial agreement to use and market its fermented protein.


Read More
MycoTechnology’s proprietary fermentation platform harnesses mushroom mycelia to create transformative ingredients. Photo courtesy Myco Technology
Alternate Protein

Protein via upcycled, discarded dates

Joint venture will use locally grown dates from Oman to produce high-quality mushroom-based protein
May 4, 2022
Rather than use discarded dates for animal food, this process upcycles them into useful protein.
Read More
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Food Plant Openings and Expansions June 2025

Food Plant Openings and Expansions June 2025

Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Samara Heaggans

Celebrating Women in Engineering: Samara Heaggans

Food Plant Openings and Expansions May 2025

Food Plant Openings and Expansions May 2025

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Cargill Cocoa Plant

Cargill Invests in its Cocoa Supply Chain

Campbell’s Utah plant

Going for Gold(fish): Inside The Campbell’s Company’s $160M Cracker Plant Expansion

Woman engineer on construction site

Exploring the Impact of Women Engineers on the Food Industry

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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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