Keeping bacteria out of food facilities involves a committed risk-based approach to sanitation and being diligent day-to-day in cleaning and keeping records of past bacteria locations—plus training employees to be ever mindful of thorough and effective cleaning.
International research finds potential energy savings of 25 terawatt-hours per year and decreased carbon emissions equivalent to 3.8 million cars taken off the road.
What’s not to like about improving sustainability and protecting the environment while saving energy and money—and best of all, no equipment or software expenditures are necessary.
A brewer turns to Siemens for its turnkey Blockchain-based Trusted Traceability Solution to expedite future recall scenarios throughout the brewer’s extensive supply chain.
While there are already some AI tools available, proving their effectiveness will take some dedicated teamwork from suppliers, integrators and manufacturers.