Plant Openings: February 2015
FAGE completed an $82 million expansion in Johnstown, NY, which will double the facility’s production capacity.
Tyson Foods completed a $3 million line expansion at its meat and poultry prepared foods plant in Emporia, KS.
Elmer Chocolate is spending $40 million to expand its Ponchatoula, LA plant by 70,000 sq. ft.
Monogram Food Solutions is investing $37 million to expand its meat/snacks operation in Henry County, VA.
Raybern Foods, a provider of heat-and-serve sandwiches, is relocating its manufacturing operations to a building formerly occupied by Sara Lee in Tupelo, MS.
Montgomery Coca-Cola Bottling Company (Montgomery, AL) is investing $35 million to renovate an 850,000-sq.-ft. building.
Creative Food Ingredients will build a $2.8 million, 75,000-sq.-ft. addition to its existing 125,000-sq.-ft. facility in Perry, NY.
New Mexico Food Distributors is expanding its facility in Albuquerque, NM, creating 80 new jobs.