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Home » Topics » Columns

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Managing Software: Marketing & production get in-sync with the demand-driven supply chain

May 9, 2003
A single, consistent, demand-based plan can react effectively to consumer demand and optimize marketing, production, inventory and replenishment decisions.
Read More

Editor's Note: Getting back to basics in food manufacturing

Joyce Fassl, Editor in Chief
Joyce Fassl
May 9, 2003
EARLIER IN MY CAREER, I HAD A BOSS who used to make all the underlings write a memo detailing the significance of every trip they took outside the office.
Read More

Food Packaging: Pouch adds convenience to value-added poultry

April 17, 2003
Convenience foods in inconvenient packages are a bad mix.
Read More

Field Reports: Software takes the sting out of horseradish production

April 17, 2003
System automatically ages ingredient and end-item lots ensuring stock won’t be wasted.
Read More

Food Packaging: The 56 oz. ice cream carton: Will it float?

April 17, 2003
Ice cream is supposed to elicit screams, but some flat notes have crept in lately.
Read More

Managing Software: Are you ready for real-time information?

April 17, 2003
The challenge lies in discerning the points of information that will make a difference from the trivial points.
Read More

Editor's Note: ‘Food safety’ takes on a much deeper meaning

Joyce Fassl, Editor in Chief
Joyce Fassl
April 17, 2003
In order to improve coordination and response mechanisms, USDA has hired 20 new Import Surveillance Liaison (ISL) inspectors, specifically focused on food security.
Read More

Food Safety:

April 17, 2003
In industry self-monitoring programs, often partners are much more demanding of one another. Neither party wants to let the other down.
Read More

Field Reports: Productivity is in the bag

April 17, 2003
Case erector and bag inserter combination accelerates fruit and vegetable packing process.
Read More

Food Packaging: A switch tree huggers and CFOs can love

April 17, 2003
Ballyhooing the environmental advantages of a packaging change is a rarity in the U.S. market, so Stonyfield Farm’s switch to a foil-film structure for lids of its organic and natural yogurt cups is a point of distinction for the Londonderry, N.H., firm.
Read More
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