A new survey says nine out of 10 consumers believe food companies share responsibility for healthy diets.

The global market for savory snacks is expected to grow from $94.5 billion in 2015 to $138.2 billion by 2020. 

A new study shows that fruits and vegetables that are high in flavonoids can help manage body weight and cut down on abdominal fat.

The anti-obesity non profit Alliance for a Healthier Generation and a coalition of some America’s biggest beverage companies began work at four Los Angeles area neighborhoods as part of an initiative to help reduce beverage calories consumed by 20 percent per person by 2025.

The North American Meat Institute (NAMI) submitted comments to USDA and HHS questioning the Dietary Guidelines Advisory Committee’s (DGAC) recommendations and what the institute called an “inconsistent review of nutrition evidence.”