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Items Tagged with 'lead'

ARTICLES

FDA Issues Guidance on Lead Action Levels for Processed Baby Food

FDA considers the following action levels to be achievable by the food industry when control measures are taken to minimize the presence of lead.

February 4, 2025

FDA considers the following action levels to be achievable by the food industry when control measures are taken to minimize the presence of lead.

High lead or heavy metal levels in spices, such as cinnamon, typically come from three potential sources

Quality Control

End-of-2023 Sees Cantaloupe, Applesauce Recalls: Is FSVP Working?

FSVP was finalized a year ago and is supposed to protect the American food supply.

Wayne Labs

February 13, 2024

With two major recalls at the end of 2023 involving foreign suppliers, more work needs to be done to prevent injuries to Americans.

Food Safety

FDA Investigates Elevated Lead in Cinnamon Apple Pouches

December 8, 2023

FDA has initiated an onsite inspection at the Austrofoods facility located in Ecuador.

FDA Issues Guidance for Industry on Action Levels for Lead in Baby Foods

The FDA expects over time for this guidance, together with other activities, to result in industry progressively reducing levels of lead in foods to as low as possible.

March 23, 2023

The U.S. Food and Drug Administration Children: Draft Guidance for Industry.” As the agency outlined in Closer to Zero, it expects over time for this guidance, together with other activities, to result in industry progressively reducing levels of lead in foods to as low as possible.

The food and beverage industry is at the nexus of transformative global manufacturing trends, driving a shift toward personalized, customer-centric solutions.