GRAS - Page 1 | Food Engineering

Items Tagged with 'GRAS'

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Precision Fermentation

Melt&Marble Secures Self-Affirmed GRAS Status for MeltyMarble

March 11, 2026

MeltyMarble is a designer lipid inspired by animal fats and built to deliver targeted functionality across a range of food applications.

FDA Revokes Regulation Allowing the Use of Brominated Vegetable Oil (BVO) in Food

July 5, 2024

The agency concluded that the intended use of BVO in food is no longer considered safe after the results of studies.

FDA Says Tara Flour Does Not Meet GRAS Standard in Human Food

An evaluation reveals that there isn’t enough data on the use of tara flour in food, or a history of its safe use, to consider it GRAS.

June 17, 2024

An evaluation reveals that there isn’t enough data on the use of tara flour in food, or a history of its safe use, to consider it GRAS.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

Items Tagged with 'GRAS'

ARTICLES

Melt&Marble Secures Self-Affirmed GRAS Status for MeltyMarble

FDA Revokes Regulation Allowing the Use of Brominated Vegetable Oil (BVO) in Food

FDA Says Tara Flour Does Not Meet GRAS Standard in Human Food

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