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Home » Keywords: » PACK EXPO

Items Tagged with 'PACK EXPO'

ARTICLES

Modular Quality Control

Pack Expo 2022 Products

These are just a few of the products that will be on display at Pack Expo 2022 in Chicago, Oct. 23-26.
October 26, 2022
No Comments
Food and beverage e-commerce
Packaging

PACK EXPO preview: Tips for thriving in an e-commerce marketplace

Flexibility, collaboration and automation offer keys to success in an omnichannel world
Jorge Izquierdo
October 27, 2020
No Comments

The e-commerce revolution has not only changed the rules for consumer packaged goods companies, it has created a whole new game in which the new coronavirus has only cemented the need for brands to adapt.


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Woman mask shopping produce
Packaging

PACK EXPO preview: Easing product safety concerns in an uncertain climate

How brands can leverage packaging to uphold consumer expectations amid the COVID-19 crisis
Tom Egan , PMMI
October 22, 2020
No Comments

In the COVID-19 outbreak, packaging is being recognized for its long-standing performance in upholding food and beverage product safety and offering consumer protection.


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packaging
PACK EXPO

5 trends that are driving packaging updates

Sean Riley
February 18, 2020
No Comments
Consumer desires and modern lifestyles continue to facilitate a shift in how people perceive food, according to "Trends and Advances in Food Packaging and Processing" from PMMI.
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Sustainable packaging
Packaging

What’s in your sustainability toolkit?

Key considerations for brands and OEMs implementing eco-friendly packaging solutions
Jorge Izquierdo
January 23, 2020
No Comments
The move toward sustainable practices, products and materials is no longer on the horizon but ever-present.
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robotics
Pack Expo

Pack Expo Preview: Tackling common robotics concerns

Sean Riley
September 15, 2019
No Comments
Small and medium-sized enterprises (SMEs), which make up much of the food industry, have been hesitant to invest in robotics solutions. However, there are many reasons for companies to reconsider.
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sustainable packaging
Pack Expo

PACK EXPO Preview: Consumer demands drive sustainable sourcing, packaging

Tom Egan , PMMI
August 13, 2019
No Comments
Sustainability is a mainstay today, and it is affecting the supply chain from crop to consumer.
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PACK EXPO
Show Preview

Pack Expo Preview: Health and wellness food market continues strong growth

Maria Ferrante
July 22, 2019
No Comments
The global health and wellness food market is projected to reach $811.82 billion by 2021.
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PACK EXPO East
Packaging

Processors have a craving for packaging machinery innovation

PACK EXPO East 2018 presents the perfect opportunity to discover new technologies
Moe Volkert, PMMI
April 13, 2018
No Comments

Easy to changeover, multi-functional packaging equipment is how most food manufacturers are improving production and meeting consumer demand, according to the 2017 Vision 2025 report, produced by PMMI, The Association for Packaging and Processing Technologies.


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Philadelphia PMMI
PACK EXPO

PACK EXPO East to deliver innovative food packaging solutions

More than 400 exhibitors and 6,000 industry professionals expected to attend
Maria Ferrante
April 9, 2018
No Comments

Home to nearly one-third of the nation’s top consumer packaged goods companies, PACK EXPO East (April 16-18, 2018, Pennsylvania Convention Center, Philadelphia) will address the trends and challenges driving the food and beverage market. The show will bring together 400 exhibitors and 6,000 industry professionals over 100,000 net square feet of exhibit space.


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More Articles Tagged with 'PACK EXPO'
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Events

June 12, 2023

Membrane Technology Forum

The premier live event in the commercial membrane and membrane technology sector. It is the go-to source for processors, plant managers, engineers, chemists, equipment manufacturers, research and development professionals, sales & marketing specialists, technicians with informative technical sessions covering current topics and emerging trends.
January 1, 2030

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Products

Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

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