This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies
By closing this message or continuing to use our site, you agree to our cookie policy. Learn More
This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • New Plant Products
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
  • TOPICS
    • Alternative Protein
    • Automation
    • Case Studies/Field Reports
    • Dry Processing
    • Food Safety
    • Packaging
    • Processing
    • New Retail Products
    • Sustainability
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Contact
    • Advertise
    • Subscribe
  • EXCLUSIVES
    • Fabulous Food Plants
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • FOOD MASTER
  • RESOURCES
    • Classified Ads
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • White Papers
  • EVENTS
    • Calendar
    • Food Automation & Manufacturing Symposium and Expo
  • MEDIA
    • eBooks
    • Food Engineering's Youtube
    • Food Plant of the Future
    • Interactive Product Spotlights
    • Tech Flash E-newsletter
    • Photo Galleries
    • Podcasts
    • Videos
    • Webinars
Home » Authors » Jorge Izquierdo

Jorge Izquierdo

Jorge Izquierdo is Vice President of Market Development with PMMI.
Articles

ARTICLES

Food and beverage e-commerce
Packaging

PACK EXPO preview: Tips for thriving in an e-commerce marketplace

Flexibility, collaboration and automation offer keys to success in an omnichannel world
Jorge Izquierdo
October 27, 2020
No Comments

The e-commerce revolution has not only changed the rules for consumer packaged goods companies, it has created a whole new game in which the new coronavirus has only cemented the need for brands to adapt.


Read More
Sustainable packaging
Packaging

What’s in your sustainability toolkit?

Key considerations for brands and OEMs implementing eco-friendly packaging solutions
Jorge Izquierdo
January 23, 2020
No Comments
The move toward sustainable practices, products and materials is no longer on the horizon but ever-present.
Read More
product inspection equipment
ProFood Tech Preview

Inspection equipment gets smarter, better, faster

Jorge Izquierdo
March 18, 2019
No Comments
Manufacturing's pioneers have shaped cutting-edge forms of product inspection technology that help processors make significant gains in food safety while enhancing efficiency. These recent strides also have manufacturers focusing on cost in alignment with capability—and niche automation markets, such as machine vision, are expected to grow even more.
Read More
supply
Supply chains

Supply chain transparency is a win-win for brands

Greater visibility drives consumer loyalty, helps meet government regulations and leads to a better understanding of a company’s own processes
Jorge Izquierdo
July 13, 2017
No Comments
As consumers demand more information about the origin and authenticity of the products they consume, farsighted brands seek to reach new levels of transparency.
Read More
Recalls
Recalls

Managing recalls: How data collection helps companies

Regulatory and consumer trends drive track and trace adoption
Jorge Izquierdo
March 8, 2017
No Comments
The tremendous amount of resources that go into bringing a product to market can be eclipsed by the costs of an unforeseen recall.
Read More
PMMI logo
Automation

Automation’s role in future food factories

Jorge Izquierdo
February 28, 2017
No Comments

In a recent food processing market research report by PMMI, The Association for Packaging and Processing Technologies, 50 percent of food manufacturers indicated that operational improvements involving automation would receive the most attention over the next three to five years. 


Read More
Subscribe For Free!
  • eMagazine Subscription
  • eNewsletter
  • Online Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company. Interested in participating in our Sponsored Content section? Contact your local rep.

close
  • LeeIndustries-FoodEngin-Apr2022-FEATURE
    Sponsored byLee Industries, Inc.

    How to Increase Production While Maintaining Quality and Improving Worker Experience

  • Importance of choosing a high performance pig
    Sponsored byHPS Product Recovery Solutions

    How to Increase Yields, Cut Waste and Improve Sustainability in Food and Beverage Production

  • Agitator Design Options
    Sponsored byLee Industries, Inc.

    How to Choose the Right Agitator Design for Your Food Processing Operation

Popular Stories

 AI-based visual inspection

Artificial intelligence/machine learning reduces mistakes and waste

Ohio Salmon Farm Land Based AquaBounty Aquaculture

AquaBounty breaks ground on land-based Atlantic salmon farm in Ohio

Food packaging trends

New-fashioned packaging

How Processors Can Future-Proof Their Growth Through Technology

Events

February 3, 2022

Growing and Tech-Hungry: Insights for Food and Beverage Manufacturers

ON DEMAND Tune into this Food Engineering Webinar to learn how other manufacturing businesses with <$250 million in annual revenue are setting priorities and managing their current realities.

May 25, 2022

How Processors Can Future-Proof Their Growth Through Technology

Today’s F&B leaders need the agility to respond to a rapidly changing market while growing their business to take advantage of new opportunities, improve food safety, minimize waste, and provide greater supply chain transparency.

View All Submit An Event

Poll

COVID Travel Restrictions

Does your company still have a travel ban in place?
View Results Poll Archive

Products

Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

See More Products

Foodmaster.com

Get our new eMagazine delivered to your inbox every month.

Stay in the know on the latest food and beverage manufacturing markets.

SUBSCRIBE TODAY!
  • Resources
    • Food & Beverage Brands
    • List Rental
    • Survey And Sample
  • Want More
    • Connect
  • Subscribe
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2022. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing