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Latest headlines

Lindt & Sprungli expand to meet demand

By Jeremy Gerrard
August 29, 2014

Lindt & Sprungli expand to meet demandChocolatier Lindt & Sprungli has acquired an additional 400,000-square foot warehouse and distribution center in Carlisle, PA to meet increasing consumer demand.

According to Lindt, the new site will also be home to a Lindt USA retail factory store. In addition to this site, the company recently announced plans to expand operations at its headquarters in Stratham, NH.

“As a leader in the premium chocolate category, Lindt is constantly looking for ways to support continued growth and maintain strong company distribution,” said Thomas Linemayr, president and CEO of Lindt USA. “The investment in this warehouse facility is another step for Lindt toward meeting the growing demand for premium chocolate.”

The Carlisle facility is expected to be operational by early 2015.

In July, Lindt announced plans to purchase Russell Stover Candies, Inc.

Lindt, whose company also includes Ghirardelli, operates facilities in Europe and the US. The company employs about 9,000 with annual sales around $2.88 billion.

KEYWORDS: business growth chocolate food and beverage manufacturers

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Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

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