Poultry processing shears
May 25, 2015
Heritage Caiman poultry processing shears can be used for deboning and detailed work including the trimming of thighs, wings and breasts. Features include a straight-top handle design, through-hardened stainless steel blades, a self-opening design with a reversible/replaceable spring and an ambidextrous handle.
Klein Cutlery, LLC; www.kleincutlery.com