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Home » pasteurization

Articles Tagged with ''pasteurization''

radio frequency pasteurization macrowave

Radio frequency pasteurization

Wayne Labs
Wayne Labs
December 5, 2012

Radio Frequency Company’s Macrowave pasteurization system uses a high-frequency (40 MHz) electric field to control pathogens in products such as nut meats, flour, pasta and fishmeal.


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Fresh juice processor automates pasteurization with continuous process
TECH FLASH

Fresh juice processor automates pasteurization with continuous process

Holland’s Hoogesteger first in Europe to use pulsed electric field technology to treat fresh juice
Jaan Koel
Jaan Koel
November 28, 2012
The processor extended shelf life from one week to 21 days.
Read More
feedwater boilers thermal recovery system

Green Series: Good to the Last BTU

Kevin T. Higgins
November 7, 2012

For organizations able to commit capital to energy recovery systems, the realized efficiencies are the gift that keeps giving.


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Salad greens-lead
TECH FLASH

Non-thermal pasteurization alternatives

May 25, 2012
Bacteriophages and high-pressure pasteurization offer reductions of bacteria counts.
Read More
fex0512eng2_feat.jpg

Engineering R&D: MAP for HPP

Kevin T. Higgins
May 3, 2012
High-pressure processing may be the 21st century’s most dynamic new technology for pasteurization, and modified atmosphere packaging is the latest expansion of its possibilities.


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fex0412tu1_feat.jpg

Tech Update: Sterilization - Better processes, healthier foods

Kevin T. Higgins
April 5, 2012
Fresh foods and sterile processes are mutually exclusive, but technical advances are putting the best of both worlds within reach.


Read More
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