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Technology Sourcebook

Flat air nozzle

December 8, 2014

The EXAIR Type 316 stainless steel Flat Super air nozzle produces a flat 1-in. wide airstream with a blowing force of 16 oz. when mounted 12 in. from the target.

Technology Sourcebook

PTFE spray lubricant

November 10, 2014

Packaged in aerosol form, Bel-Ray No-Tox food-grade spray lubricant is NSF-H1 approved for machinery used in clean industry applications and meets FDA requirements for incidental food contact.

Technology Sourcebook

With capacities up to 40,000 lb./hr., Extru-Tech continuous batch coating technology features a multifunctional time/pressure spray design from 2 separate nozzle banks that provides liquid application uniformity across the entire batch.

Technology Sourcebook

Bun glaze spraying system

November 6, 2014

Compatible with a variety of glazes used for adding flavors and sheens to buns and breads, the GOE bun glaze spraying system recovers and reuses all the glaze that is not applied to the product.

Technology Sourcebook

Rear-trigger spray nozzle

November 6, 2014

Built for washdown service, the ARCHON RT12 rear-trigger spray nozzle comes in bronze and stainless steel, with a replaceable black, red or white rubber body cover; the white color is FDA approved.

Technology Sourcebook

Rotating spray nozzles

November 6, 2014

Offering 360º coverage, BETE HydroWhirl S slotted, rotating spray nozzles are used for tank cleaning.

Technology Sourcebook

Fluid-driven tank cleaner

November 6, 2014

Used for the medium-impact impingement cleaning of food processing mixers, blenders and vats, the Spraying Systems TankJet 75 fluid-driven tank cleaner utilizes external gears to reduce nozzle speed.

TECH FLASH

Are your TTO coders durable enough for your packaging equipment?

Washdowns in meat and poultry facilities can damage sensitive equipment.

Shane O'Halloran

February 26, 2014

To save time and expense, consider coders that can withstand the chemicals and moisture in the washdown environment.

Food Safety

Automated cleaning and sanitation saves time, produces better results

CIP and COP systems benefit from automated washing systems that make use of spraying equipment matched to the right chemical media.

Wayne Labs

February 7, 2014

With FSMA in place and many processors seeking GFSI certifications, effective cleaning and sanitation are more important than ever.

Field Reports

Seafood salad processor automates equipment washing process

Buggies and bins are thoroughly cleaned and sanitized to keep contaminants such as Listeria out of food processing plants.

December 5, 2013

The new system washes and sanitizes in addition to preventing contaminants or bacteria from reaching the food processing area.

Campbell’s Terminates Exec Over Alleged Disparaging Comments

PepsiCo to Close Two Florida Facilities

Alternative Protein in 2025: Key Trends and Technologies

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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