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Home » frozen food

Articles Tagged with ''frozen food''

FPSA Bakery Council names annual conference speakers

Jeremy Gerrard
January 13, 2016

FPSA announced speakers scheduled for the bakery breakout sessions at the FPSA Annual Conference held March 9-11 in Bonita Springs, Florida.


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Report: Fresh ingredients popularity cools frozen food growth

Jeremy Gerrard
December 7, 2015

This latest trend is a partly a result of consumer preferences for products made without preservatives.


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Frozen foods diet meets dietary guidelines

Jeremy Gerrard
November 20, 2015

A weekly menu consisting primarily of frozen foods meets the 2010 Dietary Guidelines for Americans.


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Blue Bell resumes production at Texas plant

Jeremy Gerrard
November 19, 2015

Operations are currently on a limited basis as the company seeks to confirm that new procedures, facility enhancements and employee training are effective.


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AFFI applauds senators for effort to expand school snack program

Jeremy Gerrard
November 6, 2015

The organization expressed its support for bipartisan legislation that allows schools to serve a full range of fruit and vegetables.


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TECH FLASH

Report: Frozen food still big player in US economy

The industry contributed $56 billion to US GDP in 2012 and accounts for 670,000 jobs in 49 states.
Jeremy Gerrard
October 14, 2015

 According to the report, each direct job in the frozen industry supported 4.35 jobs elsewhere in the US economy in 2012. 


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Nestlé in talks to form JV with Europe’s R&R Ice Cream

October 7, 2015

UK’s R&R Ice Cream, owned by funds controlled by PAI Partners, France, and Nestlé S.A., Switzerland, are in advanced discussions to set up a new joint venture covering ice cream based in Europe and Africa. The proposed joint venture will capitalize on the strengths and innovation expertise of the two companies.


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'Rolling Wave' Freezer Speeds IQF Pasta Production

October 1, 2015

Pierino Frozen Foods, Inc. is said to be one of the first prepared foods processors to harness new cryogenic ‘rolling-wave’ technology to individually quick-freeze (IQF) gourmet pasta out of its 30,000-square-foot, SQF-certified facility in Lincoln Park, Mich.The CRYOLINE CW IQF freezer, patented by Linde LLC, Murray Hill, N.J., uses a proprietary rolling-wave action to keep IQF products separate as they freeze.


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AFFI supports legislation expanding school snack program

Jeremy Gerrard
September 23, 2015

The American Frozen Food Institute expressed its support of bipartisan legislation introduced in the U.S. House of Representatives that would give elementary schools greater access to serving a range of fruit and vegetable snacks.


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FSIS issues public health alert for frozen, stuffed chicken products because of possible Salmonella contamination

September 18, 2015

USDA’s Food Safety and Inspection Service (FSIS) has confirmed that frozen, raw, stuffed and breaded chicken products produced by Aspen Foods, a division of Koch Poultry Company have the same Salmonella Enteritidis outbreak strain which was part of a July 15 recall.


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