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Home » high pressure processing (HPP)

Articles Tagged with ''high pressure processing (HPP)''

Grocery shopper

Manufacturers Turn to HPP for Consumer Demand

Manufacturers are turning to cold pasteurization to provide health-conscious consumers with the clean-label foods they’re searching for.
Derrick teal
Derrick Teal
December 12, 2022
No Comments

A healthier lifestyle is among the many societal shifts caused by COVID. While there were definitely people focused on health prior to the pandemic, having to stay at home to cook and seeing what exactly was going into their meals day in and day out put a renewed focus on healthier living. This emphasis on such foods continues today, making the health food category extremely competitive.


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Evolution Fresh cold-pressed juice

Automated high pressure processing offers benefits

Cold-pressed juice maker Evolution Fresh updated their HPP process to increase efficiencies, reduce costs and drive revenue.
Sharon spielman authors
Sharon Spielman
June 5, 2022
No Comments

Cold-pressed juice maker Evolution Fresh updated their HPP process to increase efficiencies, reduce costs and drive revenue.


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JBT Avure  Batch/bulk high-pressure processing
Product Focus: Pumps, valves and fittings

JBT Avure Batch/bulk high-pressure processing

November 11, 2021
No Comments

The FlexiBulk allows individually packaged products and food and beverage bulk products to be packaged simultaneously. 


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Hiperbaric HPP Week

Hiperbaric hosts virtual HPP Innovation Week for the food & beverage industry

May 17, 2021
No Comments
Company announces launch of HPP incubator centers in Miami and Spain for HPP testing and consulting, packaging and new product development.
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High Pressure Processing

HPP: Hire a toller or buy equipment?

Knowing the pros and cons of both sides of the HPP coin can help food and beverage processors make an educated decision
Sharon spielman authors
Sharon Spielman
April 21, 2021
No Comments

High pressure processing’s advantages leave food and beverage processors with two choices to achieve an end product that has been HPP’d—use a toller or buy the equipment. 


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pet food
Pet Food

Pet food: Safety and quality count

While pet food production continues to flourish during the pandemic, processors take quality and safety seriously
Sharon spielman authors
Sharon Spielman
December 3, 2020
No Comments
All pet food manufacturers must address the same basic principles of food safety as their human food counterparts.
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Hiperbaric's Bulk processing technology

Novel no more: HPP grows with batch processing, new bulk juice handling

High pressure processing will continue to expand with increasing consumer demand for natural, fresh-tasting foods without preservatives
Sharon spielman authors
Sharon Spielman
September 17, 2020
No Comments

Building on a foothold in batch guacamole processing, high pressure processing moves into bulk and grows in markets that require fresh taste with no preservatives and a long shelf life.


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Texas Food Solutions President Jasmine Sutherland
COVID-19

5 pandemic questions for an HPP toller

Texas Food Solutions president on employee empathy, sales increase for staples with long shelf life
April 21, 2020
No Comments

Texas Food Solutions, a high pressure processing toller in Houston, has seen increased sales of its staple products that have a long shelf life thanks to the technology.


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Hiperbaric bulk technology
Engineering R&D

Could the next big step in HPP be bulk processing?

Wayne labs 200px
Wayne Labs
February 20, 2020
No Comments
Hiperbaric recently released a new machine concept for processing liquid in bulk.
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HPP validation badge
Food Packaging

Color-changing ink to check HPP packaging

Rose shilling author
Rose Shilling
October 14, 2019
No Comments
A specialty ink company is offering a new version of its color-changing technology to detect individual packages that failed during high pressure processing.
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