Desserts Brewer's Foods Launches Sustainable and Upcycled Chocolate Chip Cookie January 31, 2023 The cookie is the newest addition to Brewer's Foods' line of upcycled pita chips and flatbread crackers.Read More
Stem sell: An often-discarded mushroom part becomes a natural preservative Startup Chinova Bioworks transforms mushroom stem fiber into a clean-label additive for food and beverage processing Wayne Labs April 22, 2022 Consumers may discard the stems of mushrooms when they prepare salads, or use them in cooking, but startup Chinova Bioworks has found a way to make use of the fibrous stems of white button mushrooms.Read More
Protein Recovery Bavarian brewery testing a method to upcycle protein from spent brewers’ grains In the past, spent brewers’ grains either went to farms, or brewers spent money to haul them away February 7, 2022 Spent brewers’ grains not only provide a source of energy for a brewery, but can also provide a salable, high-value protein.Read More