Articles Tagged with ''safety''

Market Research

AmTrust Reports Shows Food Manufacturing Injuries Down

June 12, 2023

Post-pandemic injuries have decreased due to the increased emphasis on safety.

image of rejected bakery dough discharging from a conveyor

Conveyors

Multi-Conveyor’s New Dump Conveyor for Reject Products

December 9, 2022

The company released a reject dump conveyor with sanitization and safety in mind.

Weighing the Costs of Switching to Alternative-Protein Pet Foods

A new frontier of pet foods based on alternative proteins is on the horizon, but manufacturers have to weigh the rational and irrational facts before committing to a change.

Derrick Teal

October 19, 2022

Alternative-protein based foods are in high demand from consumers, so much so that FinancialNewsMedia.com is projecting the global plant-based protein market to be valued at $34.5 billion by 2032—that’s up from $11.3 billion in 2022.

Poultry Plant Catches Fire Due to ‘Unknown’ Causes

August 31, 2022

The trend of fires continues at U.S. food processing plants.

Grain-Craft_Pendleton-Oregon-fire_cr-Pendleton-Professional-2296_EFirefighters-Local-.jpg

Fire Destroys Pendleton Flour Mill

August 12, 2022

Tennessee-based Grain Craft, which owns the mill, says it’s working with farmers to handle wheat supply.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.