Articles Tagged with ''consumer trends''

A new law gives USDA two years to develop a national GMO labeling standard. While there are likely a number of ways companies will be able to maintain compliance, a QR code shouldn’t be one of them.

The company’s soups are already free of artificial flavors with plans to remove all colors from artificial sources.

Despite the rising concern around sugar and a sluggish global economy, a new study suggests the market for 100 percent juice is headed in the right direction.

Managed by French food services company Sodexo, the dining hall anticipates serving approximately 800 students each day.

The company says it will change the name of its U.S. beer business to more accurately reflect its commitment to the whole premium beer category.