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Home » Topics » News

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ABB Logo
Facility Management

ABB’s 13-Year Collaboration with Heineken Guadalajara Drives Efficiency and Sustainability

February 6, 2025

With the partnership now spanning over a decade, ABB’s understanding of Heineken's Guadalajara facility’s existing systems has helped evolve its relationship with Heineken’s local team.


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CBDistillery gummies

CBDistillery Brings Gummy Manufacturing In-House

Change gives company more opportunity for product innovation.
February 6, 2025

The company says it has greater capacity to develop new and seasonal product lines with a short turnaround time since internalizing manufacturing.


Read More
Ingredion Logo
Funding/Investments

Ingredion Invests $100 Million in Indianapolis Plant

February 6, 2025

The project will expand Ingredion’s capabilities for delivering texture innovations to growing end markets while bolstering the economic viability and sustainability of the Indianapolis plant. Furthermore, by upgrading its energy infrastructure, Ingredion will improve operational efficiency and reliability while reducing greenhouse gas emissions.


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Capri Sun Bottles
Beverages

Capri Sun Launches its First Single-Serve Bottle in Over Two Decades

February 5, 2025

Joining Capri Sun’s portfolio of products, including the pouch, which sells over six million units a day, the bottles feature 12 oz. of juice.


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Brevel Microalgae-Enriched Products
Manufacturing News

Brevel and CBC Group Team Up to Create Microalgae-Enriched Products

February 5, 2025

Under a long-term purchase agreement spanning 10 years, Brevel will supply CBC with its algae-derived raw ingredients, including extracted protein, functional oils and antioxidants.


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SuperMeat logo
Manufacturing News

Stämm and SuperMeat Accelerate Cultivated Meat Biomanufacturing Collaboration

February 5, 2025

The collaboration aims to enhance muscle-fiber growth, elongation and fusion into mature muscle tissue, while also boosting adipocyte formation to produce organic, whole-cut pieces. These developments are expected to result in a significant product mass increase, enabling the production of cultivated meat that closely mirrors conventional meat’s structure and flavor.


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Kurita America Merger with Avista Technologies
Mergers & Acquisitions

Kurita America Merges with Avista Technologies, Inc.

February 4, 2025

The merger between Kurita America and Avista Technologies is a strategic move aimed at combining their strengths to serve industrial and municipal markets better. By leveraging Kurita America’s extensive water treatment solutions and Avista’s specialized knowledge in membrane treatment, the merged entity will offer an expanded portfolio of solutions.


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Akona Process Solutions New Name
Mergers & Acquisitions

Advanced Material Processing and Automated Handling Solutions Merge to Form Akona Process Solutions

February 4, 2025

Akona unifies the technologies and global reach of AMP and AHS to deliver an extensive portfolio of processing and handling solutions for high-value materials in the food and beverage, pharmaceuticals, nutraceuticals and chemicals industries.


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A M King Vice President Promotions
People News

A M King Promotes Four Executive Leaders

February 4, 2025

The company promotions follow January 2024’s naming of Dan Crist, longtime A M King vice president, as the firm’s president. Company founder Brian King, who took on the role of CEO at that time, has been committed to paving the way for this next generation of leadership.


Read More
Smucker's Uncrustables McCalla Alabama Factory
Company News

The J.M. Smucker Company to Divest Cloverhill, Big Texas Brands

February 3, 2025

The all-cash transaction is valued at approximately $40 million, subject to a working-capital adjustment, and includes relevant trademarks and licenses and the company’s manufacturing facility in Chicago.


Read More
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Food Plant Openings and Expansions June 2025

Food Plant Openings and Expansions June 2025

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Celebrating Women in Engineering: Shalima Sreenath

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Celebrating Women in Engineering: Samara Heaggans

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Food Plant Openings and Expansions May 2025

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Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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