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Exports of product samples were completed to three companies focused on food and beverage formulation and commercialization. 

The company released a new type of coating to meet new regulations.

The $128,500 grant from North Dakota's Agricultural Products Utilization Commission will cover certain initial project development costs.

The company added a new line of products to its eco-friendly portfolio.

Roger Schnüriger will serve as the company’s new group chief financial officer (CFO) and member of the group executive committee.

Emerald is known for items such as grab-and-go 100-calorie packs and assorted glazed nut products.

The 185,000-sq.-ft. addition will almost double the size of its current production space.

Burcon’s Winnipeg Technical Centre comprises 10,000 sq. ft. of lab and pilot-scale production area utilizing state-of-the-art commercial processing equipment for start-to-finish product development.

The brand is adding 46 million organic pouches annually to the Londonderry, N.H. facility

The company announced its third CEO in its 32-year history as well as four internal C-suite promotions.