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Material Transfer’s Material Master bulk bag material conditioner makes it easier to discharge bulk bags that have solidified, hardened or agglomerated.

A canola-based plastic resin is the latest wrinkle in a larger effort to get protein processors to add value to commodity cuts with cook-in bags.

The donut shop experience can be replicated at home with Krispy Kreme’s three new coffee blends. Source: Krispy Kreme Doughnut Corp.Just as gas stations morphed into convenience stores, donut shops

Energy audits and management can increase the bottom line, but to be effective, the job is never done.

Polymer science presents food and beverage manufacturers with many floor covering options, but performance often hinges on the expertise of the people installing them.

Thank you to the food industry members who are making access to nutritional information easier.

Advances in sensor technology are bringing industrially hardened detectors with on-board electronics to food and beverage processors.

Icons for key nutrients provide an at-a-glance food guide under Nutrition Keys, a trade group initiative that is drawing criticism from public health experts and some food companies. Source: Grocery

Raw meat and poultry increasingly are being packaged with nutrition information. Source: Sealed Air Corp.Three-fifths of meat and poultry products in grocers’ refrigerated lockers carry some form of nutrition information,

A matte finish on a polybag lends an upscale look to Sally’s cereal, a new brand from Malt-O-Meal and the company’s first product in the Canadian market. Source: Malt-O-Meal Co.A