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Container discharger

June 10, 2007
The 7000LB capacity all 304 SS container discharger from NBE rotates 150 degrees to safely and effectively unload semi-free flowing materials at a 12-ft. elevation.
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Metal detector/checkweigher

June 10, 2007
Eriez, in cooperation with Thompson Scale, provides metal detector/checkweigher systems for the food industry.
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Protective glove

June 10, 2007
HexArmor 8000 glove from Volk combines SpectraGuard technology with a high-cut and puncture resistance in enhanced protection zones where most cuts and punctures occur during food processing.
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Viscosity sensor

June 10, 2007
A simple, sensitive and rugged tank-mounted viscosity sensor is available from Norcross.
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Submersible drum mill

June 10, 2007
The PSDM-55 submersible drum mill is a free-standing, stand-mounted, basket-type mill with an independently powered milling shaft/basket assembly and separate single mixing shaft.
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Chemical-resistant paint

June 10, 2007
Hoffman says its PowderPlus Finish, a stainless steel-impregnated paint, helps address the aesthetic, sanitary and functional demands of food and beverage packaging operations.
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Butterfly valves

June 10, 2007
The S41 is part of Bray’s line of Series 40 high-performance butterfly valves designed for high pressure, high- and-low temperature applications.
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Controllers and drives

June 10, 2007
The Festo SEC-AC-SMLC multi-axis controller is a fully integrated control solution that provides hardware and software building blocks that are engineered to easily plug together and work as a system.
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Printing system

June 10, 2007
Matthews’ family of high-resolution ink-jet printing systems uses the IP9000 controller for printing one or two sides of secondary packages such as cartons or tray.
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Mortar grinder

June 10, 2007
The Mortar Grinder RM 200 from Retsch handles soft, hard, brittle and pasty samples with a particle size of up to 8 mm.
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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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