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Infrared thermometer

April 30, 2007
MicroRay FOOD non-contact infrared thermometer and food inspection tool from E Instruments features a temperature range of -22°F to 572°F, a 64 internal test memory, PC software capabilities, HACCP indications, an 8-hour countdown timer, contact and penetration probes, laser sighting and a hold function.
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Manual checkweigher

April 30, 2007
This Mettler Toldeo equipment for manual checkweighing combines tolerance indication colorWeight with a hygienic design.
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Spiral belting

April 30, 2007
Intralox’s line of Spiralox belting reduces product sticking, extends belt life and eliminates metal wear debris.
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Conveyor components

April 30, 2007
Slideways plastic conveyor components are custom engineered and machined from materials such as HDPE, PVC, UHMW for high wear applications, anti-static plastic or where large volumes of dust are created and Lexan for machine guards, manifolds and other parts where visibility is important. 
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Power face diverter

April 30, 2007
Portec Flowmaster’s PFD is a power face diverter that diverts product without the use of belts. Instead, it uses a patented double-chain technology to increase the speed and reliability of the PFD while decreasing maintenance.
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Rotary feeders

April 30, 2007
Boot-mounted rotary feeders from Gough Econ for retrofitting on existing bucket conveyors from 9 to 48 in. wide or bucket elevators are powered by two vibratory motors mounted directly onto the load unit of existing bucket conveyors or elevators.
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Accurate metering

April 30, 2007
FMC FoodTech's Libra Mass Flow provides accurate metering, weighing and blending of products. 
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Label inspection

April 3, 2007
Applied Vision’s KromaKing MLI color vision system is designed to detect mixed labels on beverage can production lines.
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Stainless steel mounts

April 3, 2007
Sunnex’s H3A-Series machinery mounts feature FDA-approved stainless steel. Made of ANSI 304 stainless steel, the hygienic leveling mounts feature a wide temperature range, 10-degree swivel for stability and thread casings that eliminate contamination.
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Batching system

April 3, 2007
By eliminating pinch valves, screw feeders and vibratory feeders and replacing them with Sanitary Rotary Valves, IEDCO says its batching system achieves accuracies of ±0.00 kg. 
Read More
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On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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