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Home » Authors » Doug Zietlow
Doug Zietlow

Doug Zietlow

Doug Zietlow, P.E., is senior engineer at VAA, a multi-disciplinary engineering, planning, and design firm. Doug has 40-plus years of food industry experience in all aspects of process engineering, including process analysis, development, improvement and design. As a certified food scientist (CFS) and preventive controls qualified individual (PCQI), Doug is qualified for food projects with training in food microbiology, HACCP and food defense and experience in the application of 3A hygienic design and zoning. He has bachelor's degrees in chemistry and chemical engineering.

Articles

ARTICLES

safety of employees

10 Steps to Successful Hygienic Zoning

Bill Davis_VAA
Bill Davis
Douglas Zietlow_VAA
Doug Zietlow
April 11, 2025

Consider establishing hygienic zones to help meet current good manufacturing practices (cGMPs) and help prevent a contamination incident.


Read More
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  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
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