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Not to be confused with UHT and HTST pasteurization techniques, MST combines the effects of a temperature spike with a drop in pressure to accomplish pasteurization in milliseconds
Suppose you want a process to pasteurize milk without shearing it—while keeping the flavors in and killing any bugs along the way, extending the shelf life beyond ordinary pasteurization. This new technology, Millisecond Technology (MST), offers dairy producers long-life products with the same nutritional values that consumers want.
Building on a foothold in batch guacamole processing, high pressure processing moves into bulk and grows in markets that require fresh taste with no preservatives and a long shelf life.
Organic, nonthermal Neo-Pure food safety system is made to pasteurize nuts, seeds and grains and increases throughput, efficiency and cost savings for food processors.
While thermal pasteurization can affect quality in nuts and seeds, finding the right non-thermal process can render product with no noticeable product changes
The ElkeMelk process line, which was developed to process milk separately from each cow, consists of a pasteurizer in combination with an in-line filler and an intelligent software system.
Responding to the needs of large-scale growers and remediation laboratories, RFC is adding a smaller pasteurization system to its family of larger conveyorized pasteurization systems.
RFC Macrowave CeleroTherm pasteurization systems feature a hybridized layout where a radio frequency heating system provides uniform heating of bags or deep bed depths of bulk material conveyed on a troughed belt.
The HRS Heat Exchangers Asepticblock Mini Series skid-mounted unit combines a pasteurizer or sterilizer system with an aseptic filler for food manufacturers with smaller batch runs.
Engineered for the beverage industry, the KHS Innopas SX tunnel pasteurizer can be used for filled and sealed beverage cans, as well as glass and PET bottles.