Items Tagged with 'digitalization'
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Digital online
Automation

The digitalization journey: The final steps

Sensors, data-management applications and the cloud all play a role in successful digitalization
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Wayne Labs
March 12, 2019
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The digitalization journey for food and beverage processors relies on careful consideration of numerous factors to be a success. Among them are sensors to collect data, applications to manage that data, and cloud-based systems to help oversee the entire process.
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TOMRA
Industry News

Tomra CEO: Accuracy, downtime are key considerations for sorting equipment

Trusted business relationships and digitalization are ways to improve efficiency and minimize waste
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Wayne Labs
February 14, 2019
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Stefan Ranstrand, TOMRA Food’s president and chief executive officer, spoke at Fruit Logistica Berlin, describing his company’s vision for the future, its values and aspirations. He said that TOMRA can contribute to global sustainability while helping to reduce food waste and enhancing the technical and economic performance of food producers.


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Siemens at DMDII

How food and beverage companies can be faster and more flexible in the future

At its annual US Innovation Day, Siemens puts digital transformation tools on display.
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Debra Schug
March 30, 2018
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From providing transparency and traceability to speeding up and reducing costs in the product and production planning process, these are just some of the capabilities of the Siemens’ solutions demonstrated at the company’s annual US Innovation Day, on March 27 at the Digital Manufacturing and Design Innovation Institute (DMDII) in Chicago.
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EVENTS

Webinar

12/5/17
Contact: Vania

Automation & Digitalization: Give Your Food & Beverage Plant a Competitive Edge

ON DEMAND: The world is rapidly changing and large food and beverage producers are adopting automation and digitalization technologies that give them a competitive edge, allowing them to produce more efficiently and provide insightful information for decision making. Producers who lag behind will themselves be unable to compete. Technologies that used to be optional are now required for plants that want to remain competitive in a rapidly changing, cost-competitive landscape.

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