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Home » Keywords: » food manufacturer

Items Tagged with 'food manufacturer'

ARTICLES

Penn State College of Agricultural Sciences Logo
Events

Penn State Course Focuses on Food Safety and Sanitation for Manufacturers

April 8, 2025

The course is designed for food manufacturers, sanitarians, quality assurance managers, food plant managers, food engineers, individuals and companies required to follow the Food Safety Modernization Act, as well as those developing in-house food safety programs.


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Goya Gives Truck

Goya Donates Food to Support California Wildfire Relief

January 21, 2025

Goya has mobilized its resources to distribute meals and pantry staples — including rice, beans, canned goods and ready-to-eat meals — to local shelters and relief organizations.


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Hormel_Foods_Corporate_Logo_1170x658.jpg
Company

Hormel Foods Donates $2M in Cash, Food Products to Support Wildfire Relief

January 20, 2025

To date, Hormel Foods has donated food products totaling more than 550,000 pounds, including ready-to-eat and shelf-stable products.


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Marson  Waffle Factory
Plant Openings

Marson Foods Opens $35M Commercial Bakery, D.C. in St. Louis County

April 24, 2024

The modern distribution facility includes 12,000 sq. ft. of fully automated freezer capacity, end-to-end research and development capabilities, automated production lines to increase sales capacity, and space for five additional production lines. 


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PepsiCo announces pep+, new strategic end-to-end transformation

PepsiCo announces pep+, new strategic end-to-end transformation

September 23, 2021
PepsiCo has introduced pep+ (pep Positive), a strategic end-to-end transformation with sustainability at the center of how the company will create growth and value by operating within planetary boundaries and inspiring positive change for the planet and people.
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Fighting the Foodborne Bacteria War with Cleaning and Sanitation

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Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

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June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

January 1, 2030

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Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • eNewsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
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    • Classified Ads
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