PepsiCo highlights progress against its 2030 Positive Agriculture (pep+) goals, with gains in scaling regenerative agriculture and restorative and protective practices, advancing sustainable sourcing, and improvements in livelihoods.
The executive order directs HHS, USDA and the EPA to strengthen research, innovation and public-private partnerships that support regenerative agriculture while advancing the Make America Healthy Again agenda.
Through the KIND Almond Acres Initiative, the company tested regenerative agriculture practices and innovative technologies in California, home to approximately 80% of the world's almond production.
The company’s regenerative agriculture strategy is based on three core principles: improving soil health, strengthening biodiversity and ecosystems, and supporting farming communities in their transition toward more resilient practices.
Consumer preferences for recycled packaging are not unanimous, but they remain interested in sustainability practices. Meanwhile, food processors are strategically advancing energy efficiency programs that leverage advanced analytics and automation technologies.
Consumer preferences for recycled packaging are not unanimous, but they remain interested in sustainability practices. Meanwhile, food processors are strategically advancing energy efficiency programs that leverage advanced analytics and automation technologies.
Together, the companies aim to deepen supply chain resilience, support positive outcomes for farming communities by helping them implement regenerative practices, and unlock new opportunities for advancing sustainable agriculture at scale.
This platform utilizes artificial intelligence and blockchain technology to acquire and analyze farmer data and ensure market compliance with the upcoming European Union Deforestation Regulation, set to take effect at the end of 2024.