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Home » Publications » Food Engineering

Food Engineering

FE February 2023 cover

2023 February

The February 2023 issue of FOOD ENGINEERING features Tech to Enable Track and Trace, Celebrating Women in Manufacturing, and much more!

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Cover Story

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GettyImages--whitebalance.oatt

Tech to Enable Track and Trace

The FDA will require complete track and trace information within 24 hours.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
February 10, 2023

Section 204 of FSMA requires food processors to be able to produce track and trace data within 24 hours of FDA’s requesting it.


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Feature Articles

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digital transformation

Digital Transformation: Plan Now To Save Later

Food and beverage processors are implementing digital transformation projects to gain advantage over their competitors.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
February 22, 2023

Plan a digital transformation to save energy, improve quality and throughput or iron out supply chain wrinkles—but get started now.


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A Conversation on Robotics

A Conversation on Robotics

February 20, 2023

TM Robotics’ Executive Vice President joins us to discuss all things robotics, particularly their impact on automation and food safety.


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Workforce Labor

Q&A: Workforce & Labor

As companies continue to cite labor as a primary concern, one company believes that former athletes are the key to successful staffing.
1649016106350.jpeg
Samantha Russo
February 27, 2023

FE’s 2022 State of Food Manufacturing survey found that 58% of respondents believe their facilities are understaffed. Some are turning to automation to help bridge the gap, others are turning to previously underused or overlooked sources of human staffing.


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Rebellyous Foods’ Rebellious Leader

Celebrating Women in Manufacturing—Rebellyous Foods’ Rebellious Leader

1649016106350.jpeg
Samantha Russo
February 13, 2023

Rebellyous Food’s founder and CEO, Christie Lagally, speaks with Food Engineering’s managing editor, Samantha Russo, about her ambitious leap into the food manufacturing industry and her journey to success.


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Track and Trace

Increasing Food Traceability for Midsize Manufacturers

Terri Ghio 06_500x490.jpg
Terri Ghio
December 15, 2022

The New Era Food Safety Rules give companies just three years to increase food safety—the countdown begins now.


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Departments

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grocery shopping

FDA Releases 2022 Food Code

February 15, 2023

The U.S. Food and Drug Administration has issued important updates to it FDA Food Code to aid in foodborne illness mitigation, food safety awareness, revised cooking requirements and more for retail food stores, restaurants and other public food services.


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Products

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Key - FM Alert w AI_1170x658.jpg
Vision/Inspection/Detection

FM Alert with Artificial Intelligence

January 3, 2023

This tool is designed to capture and save digital images of critical foreign material (FM) contaminants that the sorter detects and rejects from the product stream.


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TQS-MD - Weigh+Label+Metal Detection - 2.jpg
Vision/Inspection/Detection

Modular Quality Control Machines

December 30, 2022

The modular concept inherent to TQS-MD machines is intended to make them extraordinarily adaptable.


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Blending

Sanitary Paddle Blender Imparts Shear

January 2, 2023

The Sanitary Paddle Blender is designed to provide added shear to de-agglomerate dry bulk solids, pastes, slurries and/or emulsions of low- to medium-density materials.


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BI-BU-Release

WeighPack Rolls Out New Bag Inserter & Uncuffer for Bulk Bagging

December 28, 2022

Machines are designed to fully automate the manual processes of most typical bag-in-box systems.


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TechniBlend ProFill V_1170x658.jpg

TechniBlend Launches New ProFill V Volumetric Can Filler

December 26, 2022

Organizations will be able to fill their cans with a predetermined quantity of liquid.


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