Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Publications » Food Engineering

Food Engineering

FE August 2024 cover

2024 August

This month, FOOD ENGINEERING features our 47th annual Plant Construction Survey, AI-base vision inspection systems, improving food safety and packaging machine reliability, and so much more!

  • Cover Story
  • Feature Articles
  • Columns
  • Departments

Cover Story

Back to Top
ALDI Reg ional Headquarters & Distribution Center
Construction Survey

FOOD ENGINEERING’s 47th Annual Plant Construction Survey

Construction in the food and beverage industry is continuing, but there’s a bit of “wait and see” happening due to the presidential election occurring later this year.
Derrick Teal
Derrick Teal
August 8, 2024

Construction in the food and beverage industry is continuing, but there was a bit of “wait and see” happening due to the presidential election this year.


Read More

Feature Articles

Back to Top
Keyence’s IV4 Series vision inspection sensor
AI-based Inspection

AI-based Vision Inspection Systems Make More Informed Decisions

AI looks to be a panacea for making better inspection choices, but knowing specifically what the inspection criteria should be needs to be in place before employing an AI-based system.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
August 22, 2024

AI looks to be a panacea for making better inspection choices, but knowing specifically what the inspection criteria should be needs to be in place before employing an AI-based system.


Read More
Bottling machine

Improving Food Safety and Packaging Machine Reliability

As packaging has become significantly more complex and consumers more demanding, the need has only grown for strict hygienic procedures to ensure food safety, from the factory to the retail shelf to the table.
August 19, 2024

As packaging has become significantly more complex and consumers more demanding, the need has only grown for strict hygienic procedures to ensure food safety, from the factory to the retail shelf to the table.


Read More
Brau Union
Energy Reduction

General Mills and Brau Union Take Aim at Factory Electricity Bills

Food and beverage manufacturers are focusing on reducing energy and materials by leveraging automation, capturing more data, sourcing modern processing equipment, and concentrating on quick “digital wins.”
Grant Gerke
Grant Gerke
August 15, 2024

Food and beverage manufacturers are focusing on reducing energy and materials by leveraging automation, capturing more data, sourcing modern processing equipment, and concentrating on quick “digital wins.”


Read More
Kaurina's Kulfi Flavors

Frozen Dessert Maker Maintains Authenticity with In-house Processing

Kaurina’s Kulfi could take shortcuts with its ‘Indian ice cream’ for more product and profit, but instead chooses a scaled up process first used in the family’s kitchen in order to stay true to the frozen treat’s heritage.
Derrick Teal
Derrick Teal
August 12, 2024

Kaurina’s Kulfi could take shortcuts with its ‘Indian ice cream’ for more product and profit, but instead chooses a scaled up process first used in the family’s kitchen in order to stay true to the frozen treat’s heritage.


Read More

Columns

Back to Top
Industrial hoses

How to Prevent Your Hoses from Compromising the Quality of Your Food

Cody Sarmiento
June 19, 2024

Hoses take a lot of abuse in any application, but food and beverage’s higher standards make hose selection an even more important decision.


Read More
Egg Central Station is qualified for high standards of food safety

Why the IP69K Rating is Essential For Bearings in the Food And Beverage Industry

Jake Wenzel
Jake Wenzel
July 1, 2024

The incredibly demanding operating application and washdown conditions, along with food safety concerns and regulations, have driven a shift toward IP69K-rated products.


Read More

Departments

Back to Top
Hydrogenated Oils in Foods

FDA Revokes Regulation Allowing the Use of Brominated Vegetable Oil (BVO) in Food

July 5, 2024

The agency concluded that the intended use of BVO in food is no longer considered safe after the results of studies.


Read More
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

circular packaging material for frozen and chilled food packaging

Sustainable Barrier Coatings Replace PFAS, PE and other Plasticized Materials in Packaging

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing