Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Manufacturing News

Mergers & Acquisitions

JBS USA to Acquire and Expand Iowa Production Facility

JBS Logo on Sign
JBS USA
August 14, 2025

JBS USA recently reached an agreement to purchase a production facility in Ankeny, Iowa, with plans to build out the largest ready-to-eat bacon and sausage plant in its U.S. portfolio. The facility was previously owned and operated by Hy-Vee.

The 186,000-sq.-ft. facility will be transformed to produce fully cooked bacon and sausage products. The location previously produced other types of food for Hy-Vee stores. Due to the type of work involved, JBS is looking to hire employees who previously worked at the facility for the retailer. The plant is expected to be operational by mid-2026 and will create approximately 400 jobs when all phases of the project are finished.

“Today’s announcement aligns with our long-term strategy of offering more value-added and prepared foods products to meet the needs of our customers and consumers,” says Wesley Batista Filho, JBS USA chief executive officer. “We are proud to grow our operations in Iowa, where we already operate four production facilities, with another expected to break ground later this year.”

In May, the company revealed its intention to build a fresh sausage production facility in Perry, Iowa. JBS also operates plants in the Iowa cities of Council Bluffs, Marshalltown and Ottumwa.

“This facility in Ankeny will not only expand our prepared foods business in the U.S., (but) it will also benefit from synergies and strategic supply of product from our other plants in the region,” says Rick Foster, head of JBS USA Prepared Foods.

In 2021, JBS USA opened a fully cooked bacon facility in Moberly, Mo., which has already been through an expansion. In Perry, the fresh sausage plant will provide raw material to this new facility, allowing the company to produce fully cooked sausage items, in addition to bacon, supporting efforts to meet customer demand for these types of products.

With a focus on supporting rural America and investing in its team members, JBS USA will offer its Hometown Strong and Better Futures programs in Ankeny. Through the Hometown Strong program, the company is investing in rural communities across the U.S. and Canada, supporting infrastructure, childcare, housing, schools and more. The Better Futures program provides tuition-free community college for team members and their children.

The transaction is subject to closing conditions.

KEYWORDS: acquisition expansion Iowa JBS production

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • 2025 Top 100 Food and Beverage Companies

    FOOD ENGINEERING’s 2025 Top 100 Food and Beverage Companies

    While sales were largely down under dynamic economic and...
    Top 100 Food & Beverage Companies
    By: Alyse Thompson-Richards
  • Bottling machine

    How Optical and X-Ray Inspection Supports Bottling Safety and Quality

    By transitioning from legacy single-technology systems to...
    Food Safety
    By: Dan McKee
  • Bread baking in oven

    The State of Food Manufacturing in 2025

    Food and beverage manufacturers are investing in...
    State of Food Manufacturing
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Frito-Lay logo

PepsiCo to Close Two Florida Facilities

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • Jack Link's jerky meat snacks distribution expansion Iowa

    Jack Link's to expand distribution facility in Iowa

    See More
  • Lactalis USA

    Lactalis USA to Invest $55 million to Expand Feta Cheese Production

    See More
  • Lactalis_Canada_Inc__Lactalis_Canada_to_Expand_Plant_Based_Offer.jpg

    Lactalis Canada to Expand Plant-Based Offerings with Converted Production Facility in Sudbury, Ontario

    See More

Related Products

See More Products
  • GlobalData_logo_blue_header.png

    USA: Food & Grocery - Market Shares, Summary & Forecasts to 2023

  • download.jpg

    Recent Advances in Ready-to-Eat Food Technology

  • ready to eat.webp

    Recent Advances in Ready-to-Eat Food Technology

See More Products
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing