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Latest headlines

Food companies respond to consumer groups advocating removal of HFCS

By Jeremy Gerrard
May 28, 2014

Food companies respond to consumer groups advocating removal of HFCSA growing number of food and beverage manufacturers are listening to consumers who support the removal of high fructose corn syrup by changing recipes to remove the sweetener.

Consumer group Citizens for Health named the ingredient the most important to avoid.

Some of the companies making changing to their products to remove HFCS include Sara Lee, Kraft Foods, Subway, PepsiCo, Yoplait, Chick-fil-A, Kroger Supermarkets and Wild Oats.

Instead of the sweetener, companies are shifting towards using natural cane or beet sugar.

"Americans are telling food makers to change their recipes, and it's working," said Jim Turner, of Citizens for Health. "Over the past decade, the use of high fructose corn syrup in packaged foods and drinks has fallen 18 percent."

KEYWORDS: consumer trends food and beverage industry trends food and beverage manufacturers health and wellness sweeteners

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Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

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