Articles Tagged with ''conveying''

The SEEPEX portable vertical cone hopper handles whole deboned meats at rates up to 440 gpm without damaging them; the pump conveys products over long distances in a hygienic, enclosed system without shear.

Built for dairy, snacks, meat, poultry, seafood, bakery and prepared foods processing, the Thermo Scientific Quickfit conveyor integrates seamlessly with Thermo Scientific APEX 500 HD, 500 and 100 metal detectors.

The Texwrap T818 shrink tunnel includes a high-velocity blower, variable speed conveyor, top/bottom/overall air volume and digital temperature controls.

The Dorner 3200 Series Precision Move conveyor platform for low-profile belt conveyors includes a timing belt, integrated servo motor and drive, controls and mounting for the gear motor.

Designed for the par-fried process of lightly breaded food products, the Cambridge SLATrak Teflon-slatted, non-stick surface conveyor belt is intended for chicken fingers and nuggets, panko and tempura-battered seafood, onion rings and other vegetables.

Engineered for light-duty belt conveyors, the Flexco FGP food-grade precleaner features stainless steel components and FDA-approved, food-grade materials that limit negative spaces and crevices; an adjustable spring tensioner ensures blade-to-belt contact, while standoffs enable cleaning between the end plates and the conveyor without disassembling the unit.

Converting a belt conveyor into a self-cleaning magnetic separator, Eriez electric magnetic pulleys automatically separate heavy tramp iron contaminants from conveyor-transported food products.

The Multi-Conveyor 2:1 merge conveyor merges 2 lanes of separately fed bagged food into a single lane at speeds up to 110 products/min.

The Theegarten-Pactec FPC5 horizontal packaging machine separates and wraps short items in flow-packs, including compressed stock cubes and tablets, at a speed of 1,500 units/min.