Traceability - Articles - Page 5

Chicken of the Sea launches seafood traceability tool

September 13, 2016

The new interactive program currently covers all San Diego-based Chicken of the Sea shelf-stable tuna products and will soon to the company’s entire shelf-stable product line.

Food Safety

A corollary to Murphy's law in the food industry

Richard F. Stier

June 17, 2016

The longer you work in the food industry, the more you realize Murphy’s law applies.

NAMI announces additional educational programs for IPPE

January 4, 2016

The North American Meat Institute (NAMI) announced it will sponsor five additional education programs at IPPE

TECH FLASH

Oceana applauds seafood fraud bill

The Protecting Honest Fishermen Act of 2015 would ensure expansion of task force guidelines to include all seafood species.

Jeremy Gerrard

August 12, 2015

Oceana commends US representatives for introducing the new legislation.

Global food traceability market expected to grow through 2019

Jeremy Gerrard

January 15, 2015

The global food traceability market is expected to grow at a compound annual growth rate of 9.88 percent from 2015-2019, according to technology research and advisory company TechNavio.

Unilever to use only 100 percent sustainable palm oil in European foods

Jeremy Gerrard

November 21, 2014

Unilever announced in its sustainable palm oil progress report that all palm oil directly sourced for its European Foods business will be 100 percent traceable and certified sustainable by the end of the year.

TECH FLASH

Mapping the route to advanced food safety

PACK EXPO provides a single destination for exploring trends, technologies and expert insights on preventing contamination and enhancing track-and-trace measures

October 28, 2014

Regulations and globalizationpresent significant hurdles for food manufacturers.

IFT launches seafood traceability tool

Jeremy Gerrard

September 8, 2014

The Institute of Food Technologists’ (IFT) Global Food Traceability Center announced a new seafood traceability financial tool to assist those in the seafood industry understand the financial impact of implementing traceability.

TECH FLASH

Report ranks global food traceability regulations

Countries from the European Union came out on top, with researchers praising regulations that cover a broad range of foreign and domestic foods

Jeremy Gerrard

August 25, 2014

The US received average rankings for its Food Safety Modernization Act, but the Global Food Traceability Center was critical that FSMA regulations are still in the early stages of development.

Report ranks global food traceability regulations; EU countries come out on top

Jeremy Gerrard

August 22, 2014

A new report from the Global Food Traceability Center (GFTC) has compared and ranked 21 Organization for Economic Co-Operation and Development (OECD) countries on their respective food traceability regulations.