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Home » Topics » Food and Beverage Manufacturing Top Stories

Food and Beverage Manufacturing Top Stories
Food and Beverage Manufacturing Top Stories RSS Feed RSS

Recyclable packaging
Sustainable Packaging

CPG Firms Must Move Strategically to Meet Sustainable Packaging Goals

Redesigns to reduce a package’s footprint and the production of thinner packaging are on the rise, but will legacy machinery be ready to handle the emerging materials?
Rebecca Marquez
Rebecca Marquez
July 10, 2026

As CPG companies transition to sustainable materials, trade-offs are almost guaranteed.


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From the editor
From the Editor

How Do Food Manufacturers Feel About Food Safety in Their Facilities?

Food safety must be integrated into facility design, but that’s easier said than done, new research from CRB shows.
Alyse Thompson-Richards, Editor-in-Chief
Alyse Thompson-Richards
July 8, 2026

Food safety underpins every aspect of food manufacturing, yet new CRB research shows cost and competing priorities continue to hinder improvements. This month's From the Editor explores why investing in hygienic design and facility planning remains essential.


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Extruded cookies

How Automation Supports Variability and Flexibility in Food Manufacturing

Falc Borchard_PIA Automation
Falc Borchard
July 1, 2026

As product portfolios expand and production requirements become increasingly complex, manufacturers are under growing pressure to maintain efficiency with systems originally designed for predictable, repetitive production.


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Ferrara Candy Company's new plant.

Food Plant Openings and Expansions May 2026

Alyse Thompson-Richards, Editor-in-Chief
Alyse Thompson-Richards
June 30, 2026

EIC Alyse Thompson-Richards highlights recent food and beverage industry developments, including Ferrara’s South Carolina plant, Ferrero’s line installation, Conagra Brands’ expansion in Arkansas, Walmart’s new milk processing facility, Kraft Heinz’s investment in Canada, and Swaggerty Farms’ expansion.


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Food Safety Lab

The Value of Speed in Track-and-Trace Environmental Monitoring Programs

Matthew Hahs
June 30, 2026

Effective environmental monitoring programs are defined not by how much data they collect, but by how quickly they trace data forward and backward to isolate the source and analyze the impact.


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Conveyor sensors

How Conveyor Monitoring Can Cut Costs, Prevent Downtime in Food Manufacturing

Mikko Nurmimaki_Treon
Mikko Nurmimäki
June 29, 2026

With unplanned downtime costing up to hundreds of thousands of dollars per hour, food manufacturers are rethinking how they monitor and maintain the systems that keep production moving. Conveyor systems offer a scalable and cost-effective starting point for predictive maintenance.


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Warehouse worker scanning pallet labels while holding a clipboard.

Track and Trace Product Temperature on the Road

Once it leaves your frozen warehouse, do you know your product’s condition at any given time?
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
June 29, 2026

You know the origins of all your ingredients and everything that happened during the processing, cooling and freezing of your product, but what can you know about your product once it leaves your premises? This is the job of the track part of track-and-trace.


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Working in safety gear on her tablet.
Women in Engineering

Engineering Change: Discovering the Impact of Women Engineers in Food Manufacturing

Women are increasingly pursuing careers in the STEM fields, and to celebrate this growth, the UK-based Women’s Engineering Society is marking the 13th International Women in Engineering Day on June 23.
Alyse Thompson-Richards, Editor-in-Chief
Alyse Thompson-Richards
June 23, 2026

Dharma Prime and Halak Mehta are inspiring examples of women thriving in STEM careers, particularly in engineering and food science. As they share their experiences and insights, they highlight the importance of diversity and support in these traditionally male-dominated fields.


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warehouse-worker-standing-by-storage-rack
Workforce

Shifts in Training Are Mandatory for Battling the Workforce Gap

Jorge Izquierdo
Jorge Izquierdo
June 22, 2026

Food and beverage plants require predictive, remote and machine-embedded tools on packaging machinery to ensure uptime, but operator shadowing and hands-on repetition are equally important for operational efficiency.


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Quality assurance staff checking food moving along a conveyor belt in an automated production line.
Column | OEE

Contextual Data and Advanced Analytics Support OEE

Food and beverage management is sold on data standardization in plants to support AI-based strategies. This early wave of data standardization projects and solutions is delivering increased context on traditional metrics, such as OEE.
Grant Gerke
Grant Gerke
June 15, 2026

In an evolving manufacturing landscape, leaders are leveraging AI and advanced analytics to enhance efficiency and decision-making. Contextual data and real-time insights are driving innovation, allowing companies like Ruiz Foods and Kraft Heinz to unlock significant value and optimize operations.


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