Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Topics » New Plant Products

New Plant Products
New Plant Products RSS Feed RSS

Technology Sourcebook

Wing segmenter

April 9, 2013

Capable of working on a processing line or as a standalone unit, the Cantrell CWCS-8400 wing segmenter processes up to 170 wings/min.


Read More
Technology Sourcebook

Metal detectors

April 9, 2013

Featuring 4-quadrant technology, Cassel metal detectors find metals in “difficult” products such as cheese or high-salt content foods.


Read More
Technology Sourcebook

Food-grade lubricants

April 9, 2013

Clarion food machinery A/W oil 32, food machinery A/W oil 68 and gear oil 220 provide rust and corrosion protection and hydrolytic stability.


Read More
Technology Sourcebook

X-ray system

April 9, 2013

Capable of detecting metal, glass, dense plastics and other contaminants in packaged food, the Thermo Scientific Xpert C400 X-ray system can be used for thicker, denser products; wet, semi-frozen products; metalized packaging structures; and/or higher-speed production.


Read More
Technology Sourcebook

Ice cream freezer pumps

April 9, 2013

Inter Ice-Pump continuous ice cream freezer pumps are direct replacements for HOYER pumps.


Read More
Technology Sourcebook

Vent top case chain

April 9, 2013

The Habasit gray acetal HabaCHAIN vent top case chain for the poultry, seafood and raw fish industries reduces the risk of pinch points and allows water drainage during the sanitation process.


Read More
Technology Sourcebook

Plate heat exchangers

April 9, 2013

Engineered for less sensitive fluid milk, beverage or water applications, Alfa Laval BaseLine plate heat exchangers provide a combination of temperature and holding time for accurate heating and cooling.


Read More
Technology Sourcebook

Laser barcode reader

April 9, 2013

Designed for 1-D oriented barcode reading, the Cognex DataMan 50L compact laser barcode reader has an IP65-rated housing.


Read More
Technology Sourcebook

Bearing locking device

April 9, 2013

An alternative to socket-head screws, the EDT KleanCap bearing locking device locks insert bearings onto shafts.


Read More
Technology Sourcebook

Tubular drag conveyor

April 9, 2013

Designed for transporting beer brewing products, the MPE Chain-Vey tubular drag conveyor is used for transportation for all phases of the production process from raw ingredients to completed packaging.


Read More
Previous 1 2 … 366 367 368 369 370 371 372 373 374 … 697 698 Next
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Worker in protective food-processing attire uses a tablet beside stainless-steel conveyor equipment in a modern food manufacturing facility.
    Sponsored bySafetyChain

    Your Biggest Losses Are Hiding in Data You Already Have

  • Stainless steel conveyor system transferring cut food pieces—likely pasta or fries—through an enclosed industrial processing line using a flexible hose and screw conveyor in a manufacturing facility.
    Sponsored byHapman

    What’s Slowing Down Your Bulk Material Handling Process?

  • AI-enhanced technology in CIP operations
    Sponsored byEcolab

    Using AI to unlock new value from your CIP processes

Popular Stories

Ecolab CIP IQ

Looking Toward Water-Smart Cleaning and Sanitation

Idaho Milk Products Ice Cream and Powder Plant

Idaho Milk Products Opens $190M Ice Cream and Powder Blending Facility

A-B Williamsburg Brewery

Anheuser-Busch Invests $5.8M in Virginia Brewery

Promo for the 2026 Plant of the Year: CJ Shwan

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

June 10 Hapman Webinar: Dust, Damage, and Downtime: Designing Bulk Solids Systems That Protect Product and People


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing