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Home » Topics » Food Safety

Food Safety
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Inspecting wrapped sausages

Future-Proofing Food Production: All-in-One Inspection

Matthew Gidman
April 29, 2025

With the ever-present threat of climate change and burgeoning population growth, it is imperative for the food industry to explore technology that maximizes space utilization, minimizes waste and enhances productivity.


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Chocolate coated candies
Regulatory Update

FDA to Phase Out Use of Petroleum-Based Food Dyes

April 22, 2025

Six remaining synthetic dyes to be eliminated by the end of 2026.


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food ingredients
Regulatory Update

What’s Ahead for the GRAS Pathway?

The self-affirmed "generally recognized as safe" status may be subject to upcoming regulatory changes.
Sam Jockel
Sam Jockel
Ashley Yull
Ashley Yull
April 14, 2025

Self-affirmed GRAS determinations made by the food industry are being called into question at federal and state levels, even without health or safety concerns associated with substances that are designated as GRAS.


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safety of employees

10 Steps to Successful Hygienic Zoning

Bill Davis_VAA
Bill Davis
Douglas Zietlow_VAA
Doug Zietlow
April 11, 2025

Consider establishing hygienic zones to help meet current good manufacturing practices (cGMPs) and help prevent a contamination incident.


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Slot drain at a brewery
Preventative Technology

Taking a Whole-Building Approach to Drain Selection

Viking Kristjansson
April 4, 2025

A whole-building approach to drainage – considering every aspect of a facility’s sanitation and operational needs – is essential for ensuring a safe, efficient and regulatory-compliant environment.


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Pickles
Regulatory Update

FDA to Extend Compliance Date for Food Traceability Rule

March 24, 2025

The agency says entities well positioned to meet the original January 2026 compliance deadline have expressed concern about supply chain partners doing the same.


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produce on display in a grocery store
Track and Trace

Are You Ready for FSMA’s Section 204(d) Food Traceability Rule?

FDA’s FSMA Section 204(d) rule requires traceability for critical high-spoilage foods, which have been known to carry foodborne illnesses. If you’re not prepared for the new rule, your competition will be.
Wayne Labs
Wayne Labs
March 19, 2025

FDA’s FSMA Section 204(d) rule requires traceability for critical high-spoilage foods, which have been known to carry foodborne illnesses. If you’re not prepared for the new rule, your competition will be.



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floor and wall coatings
Preventative Technology

Mitigating Risks with High-Performance Coatings: A Proactive Approach to Food Safety

Feraas Alameh_Sherwin-Williams
Feraas Alameh
March 18, 2025

Meat and poultry facilities require specialized coatings that enhance hygiene, can withstand rigorous cleaning and maintain compliance with FDA and USDA standards.


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Food safety management

FSMA, Lead and Nutrition Labels: Food Safety Regulations Can Impact Manufacturers

Tom Egan Headshot.jpg
Tom Egan , PMMI
March 6, 2025

Rule 204 of the Food Safety Modernization Act (FSMA) is just one regulation impacting food processors — many others are pending or under consideration.


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Food safety testing

Food Safety Testing: Do it Right and Avoid Costly Recalls

Food safety testing is not only required by regulating bodies, it helps prevent contaminated product from getting out the door, harming people and your business.
Wayne Labs
Wayne Labs
March 6, 2025

Food safety testing is not only required by regulating bodies, it helps prevent contaminated product from getting out the door, harming people and your business.


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