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Home » Topics » Food Safety

Food Safety
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GMA says irradiation is safe

March 2, 2009
White paper gives thumbs upThe Grocery Manufacturers Association (GMA) released Food Irradiation: A Guide for Consumers, Policymakers and the Media, a science policy white paper.According to Robert Brackett, GMA chief
Read More

Bisphenol A OK in packaging materials

March 2, 2009
Although BPA appears safe, proceed with caution still appliesOn January 30, the US FDA and Health Canada’s Health Products and Food Branch hosted a meeting of US and Canadian manufacturers
Read More

FDA still under fire for peanut butter crisis

March 2, 2009
The FDA should produce food plant inspection recordsA key member of the US Senate is losing patience with FDA over food safety issues. Sen. Tom Harkin (D-IA), Chairman of the
Read More

Salmonella recall tsunami involves more than 70 processors

January 30, 2009
The contamination was traced back to a Georgia plantAs part of its ongoing investigation of peanut butter paste supplier Peanut Corporation of America (PCA), FDA advised Kellogg Company that Salmonella
Read More

FDA stops dairies from adulterating animal drugs and food

January 21, 2009
FDA has announced that the District Court for District of New Mexico has enjoined Do-Rene and Clover Knolls Dairies and their owners from adulterating new animal drugs and introducing adulterated
Read More

Listeria test results the next day

November 25, 2008
Two new PCR assays from DuPont Qualicon have received AFNOR certification as alternative methods for detecting Listeria and Listeria monocytogenes. These assays, developed in collaboration with Oxoid, Ltd., use optimized enrichment
Read More

Summer's Salmonella summons scrutiny

November 25, 2008
Weaknesses in food safety policy, organization and communications were all displayed during summer’s outbreak of Salmonella Saintpaul, according to a report released by the Produce Safety Project (PSP), an initiative
Read More

Asia Pacific group launches food safety training

November 1, 2008
The Grocery Manufacturers Association (GMA) applauded the leaders of the Asia Pacific Economic Cooperation (APEC) forum for launching the APEC Partnership Training Institute Network for food safety (PTIN). The APEC
Read More

Free food safety kit for food industry employees

October 29, 2008
FDA, in collaboration with the Centers for Disease Control and Prevention and the US Department of Agriculture, launched its food defense awareness training kit for first line food industry employees. The training targets these individuals because they play an important role in helping to keep our nation’s food supply safe from the farm to the table.
Read More

Avoid sludge, but how?

October 29, 2008
Sewage sludge can contain disease-causing microbes, synthetic chemicals and heavy metals that can cause acute and chronic disease. Many of these contaminants can persist in soil for centuries and can enter the food system through crops grown on sludge-treated land, as well as animals that graze on contaminated land.
Read More
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