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Home » Topics » Sustainable Plant of the Year

Sustainable Plant of the Year
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Kerry’s Rome, Georgia, facility

True Sustainability Takes Commitment…and Planning

Kerry’s Rome, Georgia, facility is the winner of FE’s 2022 Sustainable Project of the Year. The warehouse-turned production facility recently underwent a $125 million renovation and expansion—all while continuing production safely and achieving sustainability goals.
Derrick teal
Derrick Teal
October 12, 2022
No Comments

Renovating a facility to increase its capacity, energy use and water consumption doesn’t sound like it would earn Food Engineering’s 2022 Sustainable Project of the Year, but that’s exactly what Kerry’s coatings and seasonings facility in Rome, Georgia, has done.


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Rome Georgia Kerry Sustainable Plant of the Year 2022

Kerry wins our 2022 Sustainable Plant of the Year award for breadcrumbs/coatings facility expansion in Georgia

June 24, 2022
No Comments

Global food manufacturer Kerry is the winner of our 2022 Sustainable Plant of the Year award for its $125 million breadcrumbs and coatings plant expansion in Rome, Georgia. 


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Cuisine Solutions and Stellar earn Sustainable Plant of the Year

Sustainable Plant of the Year

Our 2021 award goes to Cuisine Solutions and Stellar for their sous vide facility in San Antonio, Texas
Casey laughman0031
Casey Laughman
September 30, 2021
No Comments

Cuisine Solutions and Stellar earn Sustainable Plant of the Year for sous vide facility in San Antonio.


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POTY announcement
Plant of the Year

Keurig Dr Pepper wins 2021 Plant of the Year

Cuisine Solutions wins Sustainable Plant of the Year
Casey laughman0031
Casey Laughman
February 15, 2021
No Comments

Keurig Dr Pepper’s 1.5-million-sq.-ft. production facility and distribution center in Allentown, Pa., has been named the 2021 Food Engineering Plant of the Year. Cuisine Solutions was named winner of the 2021 Sustainable Plant of the Year for its plant in San Antonio.


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vertical fermentation tanks

Food Engineering’s 2020 Sustainable Plant of the Year

MycoTechnology commits to a sustainable culture
Casey laughman0031
Casey Laughman
November 2, 2020
No Comments
MycoTechnology, a Colorado-based manufacturer of mushroom-based protein powder, wins the 2020 Food Engineering Sustainable Plant of the Year award for its commitment to sustainability in design, construction and operations.
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POTY
Plant of the Year

Submissions open for Food Engineering's 2021 Plant of the Year award

Submissions due by Jan. 31, 202
Casey laughman0031
Casey Laughman
October 19, 2020
No Comments

Submissions for the 2021 Food Engineering Plant of the Year award are now open.


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Plant of the Year
Plant of the Year

J.M. Smucker wins 2020 Food Engineering Plant of the Year

MycoTechnology wins Sustainable Plant of the Year
Casey laughman0031
Casey Laughman
January 7, 2020
No Comments

J.M. Smucker’s Longmont, Colo. production facility has been named the 2020 Food Engineering Plant of the Year.


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cold milk separators
Sustainable Plant of the Year

Food Engineering's 2018 Sustainable Plant of the Year: How Dairy Farmers of America goes green

DFA's Garden City milk dryer operation is a tightly knit system of controls and machinery that eke out energy savings and make perfect product with little to no waste
Wayne labs 200px
Wayne Labs
November 14, 2018
No Comments
Any milk dryer operation uses a lot of energy, and when you have the biggest operation in North America, you use…a lot of energy.
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KraftHeinz

Food Engineering Plant of the Year and Sustainable Plant of the Year winners announced

Food Engineering recognizes two outstanding food plants, Kraft Heinz and Dairy Farmers of America.
Debra schug 200px
Debra Schug
January 9, 2018
No Comments
Both awards will be presented at Food Engineering’s Food Automation & Manufacturing Conference and Expo at the Hyatt Regency Coconut Point in Bonita Springs, Fla. held April 8-11, 2018.
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Clif Bar Sustainable Bakery

Sustainable Plant of the Year Award: Clif Bar

The newly built bakery goes above and beyond the industry's sustainable standards.
Debra schug 200px
Debra Schug
January 18, 2017
No Comments
This year Food Engineering’s revived Sustainable Plant of the Year Award has been given to Clif Bar for its newly built bakery in Twin Falls, Idaho.
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