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Home » Topics » Latest headlines

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AFFI launches international trade regulation database

July 14, 2015

The American Frozen Food Institute (AFFI) has launched the “AFFI Trade and Regulatory Database,” an online tool the organization says is designed to help AFFI members navigate global regulatory policies that affect the trade of frozen fruit and vegetable products.


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House committee passes Safe and Accurate Food Labeling Act

Jeremy Gerrard
July 14, 2015

Hailed as the answer to state-specific organic labeling laws by some in the food industry, the House Agriculture Committee approved the Safe and Accurate Food Labeling Act of 2015 Tuesday.


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TECH FLASH

US, Switzerland streamline organic trade

USDA says the new agreement will expand the market for organic farmers, reduce hurdles for small and medium-size businesses, and deliver more organic products to consumers.
Jeremy Gerrard
July 14, 2015

 Beginning last Friday, organic products certified in the US or Switzerland may be sold as organic in either country. 


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Maine manufacturer recalls 1.7 million pounds of chicken products

Jeremy Gerrard
July 13, 2015

Barber Foods, a Portland, ME manufacturer of stuffed chicken products, has recalled approximately 1.7 million pounds of frozen, raw stuffed chicken products that may be contaminated with Salmonella Enteritidis, according to USDA’s Food Safety and Inspection Service.


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Ecolab receives IFT Innovation Award

July 13, 2015

Ecolab received a 2015 Institute of Food Technologists (IFT) Food Expo Innovation Award for the development of DrySan Duo, an innovative EPA-registered technology providing the first no-rinse cleaner and sanitizer for dry- or low-moisture processing environments.


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Peacock Engineering Company to Acquire L&L Foods

July 10, 2015

Peacock Engineering Company has entered into an agreement to acquire Anaheim, CA-based L&L Foods, a provider of high-volume, single-serve/portion-control packages of food products.


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PROCESS EXPO session asks ‘where have all the bakers gone’

July 10, 2015

The Food Processing Suppliers Association (FPSA) has announced details of a session in the PROCESS EXPO UNIVERSITY program titled “Where Have All the Bakers Gone?”


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FDA extends deadline on menu labeling rule

Jeremy Gerrard
July 10, 2015

FDA said it will extend the enforcement date for the labeling rule a full year, giving all parties covered by the new rule until December 1, 2016 to prepare. In conversations with FDA, chain restaurants, grocery stores and other businesses that fall under the new rule asked for more time.


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Blue Bell to start test production in Alabama

Jeremy Gerrard
July 9, 2015

With its ice cream still absent from store shelves, Blue Bell Creameries said it notified FDA and state health officials in Alabama it will begin test production at the Sylacauga, AL facility during the next several weeks.


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Munters to Acquire HB Group

Jeremy Gerrard
July 9, 2015

Air treatment solutions company Munters AB announced this week it signed an agreement to HB Group, an international company that specializes in customized hygienic climate control systems for the food and dairy industries.


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