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Home » Authors » Jeremy Gerrard

Jeremy Gerrard

Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

Articles

ARTICLES

Congress excludes GMO labeling provision from spending bill

Jeremy Gerrard
December 16, 2015

The Grocery Manufacturers Association (GMA), which pushed for the inclusion of the provision, expressed disappointment with legislators.


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General Mills reports progress on sodium reduction goals

Jeremy Gerrard
December 16, 2015

General Mills says it has met or exceeded its pledged goal to reduce sodium in seven out of a total ten food categories.


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Trader Joes recalls Ginger Brew

Jeremy Gerrard
December 16, 2015

Trader Joe’s has issued a voluntary recall of all Triple Ginger Brew drinks because the bottles could potentially burst. 


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Blue Bell continues its comeback

Jeremy Gerrard
December 15, 2015

Blue Bell Creameries has restored products to a majority of stores in its home state of Texas.


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OSHA, poultry industry committee discuss upcoming Regional Emphasis Program

Jeremy Gerrard
December 15, 2015

OSHA officials and 45 health and safety experts representing the poultry industry met this month at the Georgia Institute of Technology.


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TECH FLASH

Food companies go all in for ‘SmartLabel,’ but do consumers want it?

The Grocery Manufacturers Association announced SmartLabel this month which puts more information in consumers’ hands.
Jeremy Gerrard
December 15, 2015

Consumers can get more information by scanning a QR code on a package, using a web search or going to a participating company’s website.


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TECH FLASH

FA&M 2016 speakers announced

Representatives from Nestlé, General Mills and MillerCoors are just a few of the speakers lined up for the 2016 Food Automation & Manufacturing Conference and Expo.
Jeremy Gerrard
December 15, 2015

The event helps food and beverage processors gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.


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TECH FLASH

Changing preferences create opportunities for innovation

Consumers are shifting toward on-the-go and clean-label products.
Jeremy Gerrard
December 15, 2015

Continuous collaboration between consumer goods manufacturers and technology suppliers is necessary to speed up the implementation of new processing and packaging solutions.


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TECH FLASH

Controlling Salmonella, Campylobacter in poultry processing

Salmonella rates have remained steady—proving that curbing the presence of this pesky pathogen remains difficult.
Jeremy Gerrard
December 15, 2015

The USDA Food Safety and Inspection Service has revised its guidelines to assist poultry processors in controlling Salmonella and Campylobacter in raw food products.


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TECH FLASH

CLPA, automation community team up for a transparent network infrastructure

As more automation users prepare for the arrival of Industry 4.0- or IIoT-based manufacturing systems, easy integration of various networks is essential.
Jeremy Gerrard
December 15, 2015

CLPA and PI aim to enable transparent, easy two-way communication between CC-Link IE and PROFINET devices through standardized interfaces.


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View All Articles by Jeremy Gerrard
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