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Home » Authors » Jeremy Gerrard

Articles by Jeremy Gerrard

New database to contain nutritional details of more than 80,000 name brand products

New database to contain nutritional details of more than 80,000 name brand products

Jeremy Gerrard
Jeremy Gerrard
September 16, 2016

The USDA has launched the Branded Food Product Database, an informational hub for consumers, the food industry and researchers alike that contains the nutrition details on more than 80,000 name brand prepared and packaged foods.


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Monsanto to become carbon neutral by 2021

Bayer to acquire Monsanto for $57B

Jeremy Gerrard
Jeremy Gerrard
September 14, 2016

The German pharmaceutical company agreed to purchase Monsanto, a leading producer of genetically-engineered seed and glyphosate-based herbicide.


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Chicken of the Sea launches seafood traceability tool

Chicken of the Sea launches seafood traceability tool

Jeremy Gerrard
Jeremy Gerrard
September 13, 2016

The new interactive program currently covers all San Diego-based Chicken of the Sea shelf-stable tuna products and will soon to the company’s entire shelf-stable product line.


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Linde, Praxair abandon merger discussions

Linde, Praxair abandon merger discussions

Jeremy Gerrard
Jeremy Gerrard
September 12, 2016

Praxair, Inc. and Linde AG — industrial gas suppliers to the food processing industry through a range of applications — have ended merger discussions.


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Arkansas firm recalls meat and poultry products due to insanitary conditions

Arkansas firm recalls meat and poultry products due to insanitary conditions

Jeremy Gerrard
Jeremy Gerrard
September 12, 2016

MIH Marketing and Sales of Beebe, AR is recalling more than 662,000 pounds of various meat and poultry products.


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Coalition petitions FDA to ban 8 flavorings

FDA provides $21.8 million for FSMA produce safety rule implementation

Jeremy Gerrard
Jeremy Gerrard
September 12, 2016

FDA has awarded $21.8 million to support 42 states as they begin to implement the Food Safety Modernization Act.


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Fire damages Illinois Smithfield meatpacking plant

Jeremy Gerrard
Jeremy Gerrard
September 8, 2016

A fire at a Smithfield Foods meat plant in Monmouth, IL Monday evening temporarily halted operations for the plant’s 1,600 workers.


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a nation of snackers

Global savory snacks market to reach over $138 billion by 2020

Jeremy Gerrard
Jeremy Gerrard
September 8, 2016

Growth is largely expected to come from developing countries in the Asia-Pacific and Eastern European regions.


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Hormel Foods releases annual corporate responsibility report

Hormel CEO to retire

Jeremy Gerrard
Jeremy Gerrard
September 8, 2016

Hormel Foods Corporation CEO Jeffrey M. Ettinger will retire at the end of October, the company announced this week.


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Mondelez brings Oreo to Russia

Mondelez expands chocolate presence in US after abandoning Hershey takeover

Jeremy Gerrard
Jeremy Gerrard
September 8, 2016

Filling what the company referred to as “geographic white spaces,” Mondelez announced the major expansion will include pairing its Oreo brand with Milka.


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  • NEWS
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