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Home » Authors » Eric Garr

Articles by Eric Garr

Sausages
Vision/Inspection/Detection

Growing Consumer Demand for Protein Calls for Greater Inspection Needs

Eric Garr
January 23, 2025

With growing consumer demand for protein-rich foods — including plant-based alternatives — it is important for manufacturers to review current CCPs and safety controls as their facilities expand and production lines diversify.


Read More
Pet Food
Pet Food

How Inspection Technologies Can Support Manufacturing of ‘Human-Grade’ Pet Food

Eric Garr
September 27, 2024

With more canine and feline mouths to feed than ever before, robust pet food safety and detail-oriented inspection has never been more paramount.


Read More
Milk processing
Dairy

How Milk Powder Reduces Food Waste and Increases Sustainability

Metal detection and inspection equipment can also help dairy processors reduce waste.
Eric Garr
August 28, 2024

With the global milk powder market set to increase in value over the next 10 years, and with dairy farms targeting optimized productivity, further waste reduction efforts are not just necessary but imperative.


Read More
Fortress Dairy Metal Detection

Revealing Metal Detection Challenges for Dairy Applications

Eric Garr
May 15, 2024

Changing characteristics, product and orientation effect can disrupt product signals and affect detection sensitivity if not addressed. However, digital technologies and machine learning are pushing the innovation boundaries and streamlining inspection processes.


Read More
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OT Cybersecurity Vulnerabilities in Food Manufacturing Facilities

OT Cybersecurity Vulnerabilities in Food Manufacturing Facilities

Understanding Impacts of OT Cybersecurity Events in Food Manufacturing

Understanding Impacts of OT Cybersecurity Events in Food Manufacturing

Food Plant Openings and Expansions April 2025

Food Plant Openings and Expansions April 2025

FA&M 2025 in Rewind

FA&M 2025 in Rewind

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Popular Stories

Conagra Logo

Conagra Brands to Sell Chef Boyardee Brand to Hometown Food Company

Salt

FDA to Amend Standards of Identity to Include Salt Substitutes

Vilter IHP in plant

Industrial Heat Pumps: Sustainable Energy Solutions for Now and the Future

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June 5, 2025

Mass Customization Driving Innovation in the Food and Beverage Industry

The food and beverage industry is at the nexus of transformative global manufacturing trends, driving a shift toward personalized, customer-centric solutions. 

June 5, 2025

How Cafe Spice Uses Automation to Propel Private Label

Learn about Cafe Spice’s new, state-of-the-art, highly automated manufacturing facility in Beacon, New York. 

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Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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  • NEWS
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  • PRODUCTS
    • New Plant Products
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  • TOPICS
    • Alternative Protein
    • Automation
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