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Manuela Hoellinger

Manuela Hoellinger is manager, marketing and communication, North America, for Kanadevia Inova. With over 25 years of experience, Hoellinger has worked across a variety of sectors, developing marketing and communication structures, and strengthening corporate positioning. Over the past decade Hoellinger has specialized in waste-to-energy and renewable gas, supporting the growth of innovative projects in the renewable sector.

Articles

ARTICLES

How Carbon Dioxide Capture and Liquefaction Supports Food Industry Revenue and Sustainability

Benjamin Burfeind

Manuela Hoellinger

August 28, 2025

An increasing number of North American food and beverage producers are focusing on the capture and liquefaction of carbon dioxide from their waste processes to reduce costs, generate additional revenue and reduce greenhouse gas emissions.

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Anheuser-Busch to Close Two Breweries, Sell a Third

circular packaging material for frozen and chilled food packaging

Sustainable Barrier Coatings Replace PFAS, PE and other Plasticized Materials in Packaging

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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